Fitness data for ABI39_RS11190 in Phocaeicola dorei CL03T12C01

helix-turn-helix domain-containing protein
SEED: FIG00897868: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.7)


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group condition fitness t score  
carbon source Fructose-6-phosphate (C) -1.2 -2.2 compare
carbon source B-glucan from yeast (C) -1.1 -2.2 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) -1.0 -1.6 compare
carbon source polygalacturonic (ultrapure) (C) -1.0 -2.1 compare
carbon source beta-Cyclodextrin (C) -0.9 -2.2 compare
carbon source D-Glucose (C) -0.9 -1.5 compare
carbon source D-Fructose 2.5 mg/ml (C) -0.8 -1.6 compare
carbon source N-acetylneuraminic (C) -0.8 -1.1 compare
carbon source Amylopectin from Potato (C) -0.8 -1.4 compare
carbon source amylopectin from maize (C) -0.8 -0.9 compare
carbon source Pectic galactan from potato (C) -0.8 -1.8 compare
carbon source B-glucan from yeast (C) -0.7 -1.3 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.7 +1.1 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +0.7 +1.9 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.8 +2.2 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.9 +2.0 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.9 +2.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.9 +1.2 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +1.0 +1.9 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +1.0 +2.1 compare