Fitness data for ABI39_RS10610 in Phocaeicola dorei CL03T12C01

uracil-DNA glycosylase family protein
SEED: G:T/U mismatch-specific uracil/thymine DNA-glycosylase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)

group	condition	fitness	t score
carbon source	Pectin from citrus peel; autoclaved 2.5 mg/ml (C)	-0.7	-1.8	compare
carbon source	polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C)	-0.4	-1.3	compare
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	-0.4	-1.1	compare
carbon source	Galactan from Potato; autoclaved 2.5 mg/ml (C)	-0.4	-1.3	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	-0.4	-1.2	compare
carbon source	Galactan from Potato; autoclaved 2.5 mg/ml (C)	-0.4	-0.8	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	-0.4	-1.1	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.4	-1.4	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C)	-0.3	-1.5	compare
nitrogen source	L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-0.3	-0.6	compare
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	-0.3	-0.9	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.3	+1.2	compare
carbon source	Xylan from Beechwood (C)	+0.3	+1.6	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	+0.3	+1.3	compare
carbon source	D-Glucose 2.5 mg/ml (C)	+0.4	+1.8	compare
carbon source	D-Fructose 2.5 mg/ml (C)	+0.4	+2.3	compare
carbon source	D-Fructose 2.5 mg/ml (C)	+0.4	+2.3	compare
carbon source	D-Galactose 2.5 mg/ml (C)	+0.5	+2.4	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.6	+1.8	compare
carbon source	D-Glucose 2.5 mg/ml (C)	+0.6	+3.0	compare