Fitness data for ABI39_RS07990 in Phocaeicola dorei CL03T12C01

biopolymer transporter ExbD
SEED: Biopolymer transport protein ExbD/TolR

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Galactan from Potato (C) -0.7 -3.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -0.6 -2.8 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.4 -1.9 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.4 -1.5 compare
carbon source Galactan from Potato (C) -0.3 -1.2 compare
carbon source B-glucan from yeast (C) -0.3 -1.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -0.3 -1.2 compare
carbon source polygalacturonic (ultrapure); filtered 2.5 mg/ml (C) -0.3 -1.6 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -0.3 -1.0 compare
carbon source B-glucan from yeast (C) -0.3 -1.0 compare
carbon source Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C) -0.2 -1.4 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.2 -1.0 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.2 +1.2 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) +0.2 +0.9 compare
carbon source Dextrin from potato starch (C) +0.2 +1.5 compare
carbon source amylopectin from maize (C) +0.2 +0.8 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.2 +1.4 compare
carbon source Galactose 1-phosphate dipotassium salt (C) +0.2 +1.4 compare
carbon source Beta-Lactose 2.5 mg/ml (C) +0.2 +1.2 compare
carbon source Amylopectin from Potato (C) +0.3 +1.3 compare