Fitness data for ABI39_RS07815 in Phocaeicola dorei CL03T12C01

RNA polymerase sigma factor
SEED: RNA polymerase ECF-type sigma factor
KEGG: RNA polymerase sigma-70 factor, ECF subfamily

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.1)


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group condition fitness t score  
carbon source Amylopectin from Potato (C) -4.5 -2.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -4.4 -3.1 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -4.0 -3.7 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -4.0 -7.2 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -3.3 -5.4 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -3.1 -7.6 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -3.1 -6.3 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.9 -4.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -2.8 -4.4 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.8 -3.2 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.7 -5.4 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -2.7 -5.6 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -2.7 -6.4 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -2.7 -5.8 compare
carbon source Starch from potato (C) -2.6 -3.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -2.5 -1.6 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -2.2 -5.2 compare
carbon source a-Cyclodextrin (C) -2.1 -4.0 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -2.1 -5.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +2.5 +1.3 compare