Fitness data for ABI39_RS07515 in Phocaeicola dorei CL03T12C01

DNA cytosine methyltransferase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.7)


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group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.7 +2.6 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.7 +1.0 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.7 +2.1 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.7 +3.4 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.8 +3.6 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +0.8 +2.2 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.8 +2.5 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.8 +2.5 compare
carbon source D-Glucose 5 mg/ml (C) +0.8 +3.1 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.8 +3.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.9 +2.7 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +1.0 +3.3 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +1.0 +3.6 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) +1.0 +4.4 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +1.1 +2.6 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +1.1 +1.8 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +1.5 +3.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +1.5 +2.7 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +1.7 +6.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +2.2 +2.6 compare