Fitness data for ABI39_RS07070 in Phocaeicola dorei CL03T12C01
peptide chain release factor N(5)-glutamine methyltransferase
SEED: Protein-N(5)-glutamine methyltransferase PrmC, methylates polypeptide chain release factors RF1 and RF2
KEGG: methyltransferase
Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.9)
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| group | condition | fitness | t score | |
|---|---|---|---|---|
| carbon source | Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) | -2.7 | -4.4 | compare |
| carbon source | a-Cyclodextrin 2.5 mg/ml (C) | -1.4 | -5.4 | compare |
| carbon source | D-Glucosamine Hydrochloride 2.5 mg/ml (C) | -1.4 | -5.7 | compare |
| carbon source | amylopectin from maize (C) | -1.4 | -4.5 | compare |
| carbon source | beta-Cyclodextrin 2.5 mg/ml (C) | -1.2 | -5.1 | compare |
| carbon source | D-Raffinose (C) | -1.1 | -6.5 | compare |
| carbon source | a-Cyclodextrin (C) | -1.1 | -5.8 | compare |
| carbon source | D-Galactose (C) | -1.0 | -5.0 | compare |
| carbon source | NAG (C) | -1.0 | -6.2 | compare |
| carbon source | a-Cyclodextrin 2.5 mg/ml (C) | -1.0 | -3.9 | compare |
| carbon source | Starch from potato (C) | -1.0 | -5.1 | compare |
| carbon source | Xylan from Beechwood; autoclaved 2.5 mg/ml (C) | -1.0 | -3.6 | compare |
| carbon source | D-Fructose (C) | -1.0 | -4.5 | compare |
| carbon source | Red Arabinan from sugar-beet; filtered 5 mg/ml (C) | -1.0 | -5.1 | compare |
| carbon source | Xylan from Beechwood; autoclaved 2.5 mg/ml (C) | -1.0 | -2.9 | compare |
| carbon source | D-Glucose 5 mg/ml (C) | -1.0 | -4.4 | compare |
| carbon source | D-Glucose (C) | -1.0 | -4.4 | compare |
| carbon source | D-Xylose (C) | -1.0 | -5.4 | compare |
| carbon source | D-Galactose (C) | -0.9 | -5.1 | compare |
| carbon source | beta-Cyclodextrin 2.5 mg/ml (C) | -0.9 | -4.3 | compare |