Fitness data for ABI39_RS06940 in Phocaeicola dorei CL03T12C01

LicD family protein
SEED: Lipooligosaccharide cholinephosphotransferase( EC:2.7.8.- )
KEGG: lipopolysaccharide cholinephosphotransferase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.2)


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group condition fitness t score  
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -2.7 -2.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.2 -3.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.1 -3.1 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -1.6 -5.3 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.6 -3.9 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.6 -3.6 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -1.5 -6.7 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -1.5 -2.8 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.4 -4.8 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.3 -3.2 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -1.3 -2.7 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -1.2 -4.6 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.2 -5.1 compare
carbon source Galactan from Potato (C) +1.2 +6.2 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +1.3 +5.0 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +1.4 +3.3 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +1.6 +5.5 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) +1.7 +5.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +1.9 +5.8 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +2.0 +5.7 compare