Fitness data for ABI39_RS06920 in Phocaeicola dorei CL03T12C01

glycosyltransferase
SEED: Glycosyl transferase, group 2 family protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.4)


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group condition fitness t score  
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -4.1 -2.8 compare
carbon source Amylopectin from Potato (C) -3.9 -5.4 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) -3.5 -6.5 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -3.4 -2.3 compare
carbon source Amylopectin from Potato (C) -3.3 -6.6 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -3.3 -4.7 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -3.3 -5.3 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -3.2 -8.4 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -3.1 -7.3 compare
carbon source D-Glucose 5 mg/ml (C) -3.1 -5.7 compare
carbon source Starch from potato (C) -3.0 -8.1 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -2.9 -6.4 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -2.9 -5.3 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -2.8 -4.1 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.7 -5.3 compare
carbon source Starch from potato (C) -2.7 -8.4 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -2.6 -6.5 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -2.5 -6.2 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -2.5 -6.7 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -2.4 -5.7 compare