Fitness data for ABI39_RS06570 in Phocaeicola dorei CL03T12C01

RagB/SusD family nutrient uptake outer membrane protein
SEED: FIG00938526: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)


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group condition fitness t score  
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.7 -10.0 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -1.2 -9.8 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -1.2 -3.9 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.2 -5.5 compare
carbon source D-Glucose 5 mg/ml (C) -1.2 -6.0 compare
carbon source Red Arabinan from sugar-beet (C) -1.1 -7.9 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.1 -6.2 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -1.0 -5.5 compare
carbon source Red Arabinan from sugar-beet (C) -1.0 -6.1 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.9 -5.2 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -0.9 -6.4 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.8 -5.0 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.7 -2.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.3 +1.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.3 +1.2 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.3 +1.9 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.3 +1.3 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.3 +1.8 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.4 +1.9 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.6 +2.5 compare