Fitness data for ABI39_RS06245 in Phocaeicola dorei CL03T12C01

glycosyltransferase family 9 protein
SEED: ADP-heptose:LPS heptosyltransferase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 1.0)


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group condition fitness t score  
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -1.9 -2.2 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -1.9 -1.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -1.2 -1.6 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -1.1 -2.9 compare
carbon source Fructose-6-phosphate (C) -1.1 -1.3 compare
nitrogen source L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -1.0 -3.1 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +1.0 +2.4 compare
carbon source Amylopectin from Potato (C) +1.0 +1.7 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +1.1 +1.8 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +1.1 +2.8 compare
carbon source amylopectin from maize (C) +1.1 +1.1 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) +1.1 +3.2 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +1.2 +1.5 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +1.2 +2.3 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +1.2 +2.2 compare
carbon source Amylopectin from Potato (C) +1.5 +1.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +1.5 +2.9 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +1.8 +2.9 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +2.2 +2.4 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +2.3 +4.0 compare