Fitness data for ABI39_RS06115 in Phocaeicola dorei CL03T12C01

phosphatase PAP2 family protein
SEED: FIG00403590: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.7)

group	condition	fitness	t score
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.9	-9.9	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.3	-10.3	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.1	-9.9	compare
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	-4.0	-11.3	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-3.7	-9.4	compare
carbon source	Red Arabinan from sugar-beet; filtered 5 mg/ml (C)	-3.5	-12.3	compare
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	-3.2	-9.4	compare
carbon source	Amylopectin from Potato (C)	-3.2	-9.9	compare
carbon source	D-Glucose 5 mg/ml (C)	-3.1	-11.3	compare
carbon source	Red Arabinan from sugar-beet; filtered 5 mg/ml (C)	-3.0	-12.2	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-3.0	-11.8	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-3.0	-8.0	compare
carbon source	Xylan from Beechwood (C)	-2.8	-11.5	compare
carbon source	beta-Cyclodextrin 2.5 mg/ml (C)	-2.7	-9.7	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-2.7	-10.0	compare
carbon source	Pectic galactan from potato; autoclaved 2.5 mg/ml (C)	-2.7	-8.6	compare
carbon source	polygalacturonic (ultrapure) (C)	-2.7	-10.8	compare
carbon source	Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C)	-2.7	-10.2	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	+3.1	+15.5	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	+3.2	+19.3	compare