Fitness data for ABI39_RS05195 in Phocaeicola dorei CL03T12C01

TonB-dependent receptor
SEED: FIG00896458: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.1)

group	condition	fitness	t score
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-0.3	-1.7	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	-0.2	-1.5	compare
carbon source	amylopectin from maize (C)	-0.2	-1.4	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-0.2	-1.1	compare
carbon source	b-Glucan from Beet (1,2-b-Glucan) (C)	-0.2	-1.4	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	-0.2	-1.1	compare
carbon source	amylopectin from maize (C)	-0.2	-1.1	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-0.1	-1.0	compare
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-0.1	-1.0	compare
carbon source	Mucin from porcine stomach,Type II; autoclaved 2.5 mg/ml (C)	-0.1	-1.2	compare
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	-0.1	-1.0	compare
carbon source	Amylopectin from Potato (C)	-0.1	-0.9	compare
carbon source	Dextrin from potato starch; autoclaved 2.5 mg/ml (C)	+0.1	+1.1	compare
carbon source	Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C)	+0.1	+1.1	compare
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	+0.2	+1.0	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	+0.2	+1.0	compare
carbon source	Pectic galactan from potato; autoclaved 2.5 mg/ml (C)	+0.2	+1.2	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C)	+0.2	+1.4	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.2	+1.9	compare
nitrogen source	L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.2	+2.0	compare