Fitness data for ABI39_RS05120 in Phocaeicola dorei CL03T12C01

insulinase family protein
SEED: FIG007959: peptidase, M16 family

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.6 -1.4 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -0.4 -1.8 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) -0.3 -1.5 compare
carbon source Xylan from corn core; autoclaved 2.5 mg/ml (C) -0.3 -2.2 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.3 -2.0 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -0.3 -1.7 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.3 -1.7 compare
carbon source b-Glucan from Beet (1,2-b-Glucan) (C) -0.3 -1.7 compare
carbon source D-Xylose 2.5 mg/ml (C) -0.3 -1.7 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.3 -1.2 compare
carbon source Pectin from citrus peel; autoclaved 2.5 mg/ml (C) -0.3 -1.8 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -0.2 -1.1 compare
carbon source Glucose-6-Phosphate (C) -0.2 -1.8 compare
carbon source Pectic galactan from potato (C) +0.2 +1.7 compare
carbon source B-glucan from yeast (C) +0.3 +1.3 compare
carbon source a-Cyclodextrin (C) +0.3 +2.0 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.3 +1.4 compare
carbon source amylopectin from maize (C) +0.3 +1.3 compare
carbon source Galactan from Potato (C) +0.5 +1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.7 +1.8 compare