Fitness data for ABI39_RS04700 in Phocaeicola dorei CL03T12C01

type I DNA topoisomerase
SEED: DNA topoisomerase I (EC 5.99.1.2)
KEGG: DNA topoisomerase I

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 3.3)


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group condition fitness t score  
carbon source Glycogen; filtered 2.5 mg/ml (C) -4.1 -2.8 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -4.0 -2.8 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -4.0 -3.9 compare
carbon source D-Glucose (C) -3.7 -2.6 compare
carbon source B-glucan from yeast (C) -3.6 -2.5 compare
carbon source (+)-Arabinogalactan (C) -3.5 -2.4 compare
carbon source D-Raffinose (C) -3.5 -4.1 compare
carbon source (+)-Arabinogalactan (C) -3.5 -2.4 compare
carbon source D-Fructose (C) -3.5 -3.4 compare
carbon source Starch from potato (C) -3.5 -2.4 compare
carbon source D-Fructose (C) -3.4 -3.3 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -3.4 -3.3 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -3.4 -3.3 compare
carbon source D-Mannose 2.5 mg/ml (C) -3.4 -5.1 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -3.4 -3.3 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) -3.3 -3.2 compare
carbon source Amylopectin from Potato (C) -3.3 -2.3 compare
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -3.3 -5.0 compare
carbon source Amylopectin from Potato (C) -3.3 -2.3 compare
carbon source D-Raffinose 2.5 mg/ml (C) -3.3 -5.0 compare