Fitness data for ABI39_RS03865 in Phocaeicola dorei CL03T12C01

response regulator transcription factor
SEED: two-component system response regulator

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


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group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.8 -1.9 compare
carbon source Galactan from Potato (C) -0.5 -2.0 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.5 +2.1 compare
carbon source D-Glucose 5 mg/ml (C) +0.5 +2.7 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +0.5 +3.0 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) +0.5 +2.3 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) +0.6 +3.5 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.6 +1.9 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.6 +3.7 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.6 +2.7 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.6 +1.9 compare
carbon source B-glucan from yeast (C) +0.7 +3.7 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.7 +2.0 compare
carbon source Amylopectin from Potato (C) +0.7 +1.7 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.7 +3.4 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.7 +2.0 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.8 +3.2 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.8 +3.0 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) +0.9 +3.3 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) +1.1 +2.0 compare