Fitness data for ABI39_RS03290 in Phocaeicola dorei CL03T12C01

endonuclease/exonuclease/phosphatase family protein
SEED: endonuclease/exonuclease/phosphatase family protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.3)


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group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -0.6 -1.9 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.6 -1.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.6 -1.9 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.5 -1.4 compare
carbon source Beta-Lactose 2.5 mg/ml (C) -0.4 -1.3 compare
carbon source Pectic galactan from potato (C) -0.4 -1.2 compare
carbon source D-Glucosamine Hydrochloride (C) -0.4 -2.3 compare
nitrogen source L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.4 -1.7 compare
carbon source Mucin from porcine stomach,Type II (C) -0.4 -1.7 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.3 -1.4 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.3 +1.0 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.3 +1.1 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.3 +1.9 compare
carbon source B-glucan from yeast (C) +0.4 +1.6 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.4 +1.4 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.4 +1.6 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) +0.5 +2.6 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) +0.5 +2.8 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) +0.5 +2.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.8 +3.0 compare