Fitness data for ABI39_RS02710 in Phocaeicola dorei CL03T12C01

GNAT family N-acetyltransferase
SEED: PhnO protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


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group condition fitness t score  
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -0.8 -5.5 compare
carbon source N-acetylneuraminic (C) -0.6 -4.5 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -0.6 -4.6 compare
nitrogen source L-Glutamic (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen -0.5 -3.2 compare
carbon source amylopectin from maize (C) -0.5 -2.5 compare
carbon source N-acetylneuraminic (C) -0.5 -3.9 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.5 -3.3 compare
carbon source Xylan from Beechwood (C) -0.5 -3.8 compare
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) -0.5 -2.9 compare
carbon source Beta-Lactose 2.5 mg/ml (C) -0.5 -3.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.5 +1.4 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +0.5 +3.3 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) +0.6 +4.3 compare
carbon source Dextrin from potato starch; autoclaved 2.5 mg/ml (C) +0.7 +5.0 compare
carbon source Inulin from chicory; autoclaved 2.5 mg/ml (C) +0.7 +5.5 compare
carbon source D-Glucose 5 mg/ml (C) +0.7 +6.3 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) +0.8 +6.1 compare
carbon source beta-Cyclodextrin 2.5 mg/ml (C) +0.9 +6.9 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) +1.0 +7.6 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) +2.1 +18.3 compare