Fitness data for ABI39_RS02560 in Phocaeicola dorei CL03T12C01

TonB-dependent receptor
SEED: SusC, outer membrane protein involved in starch binding

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source (+)-Arabinogalactan; autoclaved 5 mg/ml (C) -0.2 -1.7 compare
carbon source amylopectin from maize (C) -0.2 -1.2 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.2 -0.7 compare
carbon source polygalacturonic (ultrapure); autoclaved 2.5 mg/ml (C) +0.2 +1.1 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) +0.2 +1.2 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) +0.2 +1.0 compare
carbon source polygalacturonic (ultrapure); filtered 2.5 mg/ml (C) +0.2 +1.3 compare
carbon source Pectin from apple; autoclaved 2.5 mg/ml (C) +0.2 +1.4 compare
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.2 +1.2 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) +0.2 +1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.2 +1.4 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.2 +1.1 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) +0.2 +1.0 compare
carbon source D-Glucose (C) +0.2 +1.7 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.2 +1.3 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.2 +1.1 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.3 +1.8 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.3 +1.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +0.3 +2.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.4 +1.9 compare