Fitness data for ABI39_RS00930 in Phocaeicola dorei CL03T12C01

RagB/SusD family nutrient uptake outer membrane protein
SEED: FIG00405972: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.5)


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group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.5 -7.8 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -1.5 -7.7 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.4 -8.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -1.4 -7.1 compare
carbon source Galactan from Potato (C) -1.3 -7.6 compare
carbon source Galactan from Potato (C) -1.3 -7.2 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -1.1 -5.8 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.9 -4.7 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -0.8 -4.9 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.7 -4.2 compare
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.6 -3.8 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.6 -3.5 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.6 -3.2 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.5 -2.5 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.5 -2.4 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -0.5 -2.2 compare
carbon source D-Glucose 5 mg/ml (C) -0.5 -3.1 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.5 -3.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -0.5 -3.0 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.5 -2.2 compare