Fitness data for ABI39_RS00805 in Phocaeicola dorei CL03T12C01

L-rhamnose mutarotase
SEED: L-rhamnose mutarotase
KEGG: L-rhamnose mutarotase

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.6)


Add gene:

Or see all 158 experiments or choose conditions

group condition fitness t score  
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) -1.7 -3.0 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.5 -2.8 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -1.4 -2.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) -1.2 -2.3 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -1.1 -2.8 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -1.0 -2.5 compare
carbon source Galactan from Potato (C) -0.9 -1.9 compare
carbon source Galactan from Potato; autoclaved 2.5 mg/ml (C) -0.9 -2.0 compare
carbon source amylopectin from maize (C) -0.9 -1.5 compare
carbon source Xylan from Beechwood (C) -0.8 -1.4 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) -0.8 -1.4 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) -0.8 -2.0 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) -0.7 -1.5 compare
carbon source Pectin from apple; filtered 1 mg/ml (C) -0.7 -1.3 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.7 -1.1 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -0.6 -1.0 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -0.6 -1.4 compare
carbon source polygalacturonic (ultrapure); filtered 2.5 mg/ml (C) -0.6 -2.5 compare
carbon source D-Mannose 2.5 mg/ml (C) -0.6 -1.8 compare
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) -0.6 -2.2 compare