Fitness data for ABI39_RS00240 in Phocaeicola dorei CL03T12C01

NigD-like N-terminal domain-containing protein
SEED: FIG00407290: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 2.0)


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group condition fitness t score  
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) -7.3 -3.9 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) -7.0 -4.4 compare
carbon source B-glucan from yeast (C) -5.9 -3.2 compare
carbon source B-glucan from yeast (C) -5.6 -4.3 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -4.1 -4.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -3.5 -3.1 compare
carbon source a-Cyclodextrin 2.5 mg/ml (C) -2.8 -3.2 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.8 -2.6 compare
carbon source Glycogen; autoclaved 2.5 mg/ml (C) -2.4 -5.6 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) -2.3 -2.8 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -2.3 -5.0 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) -2.3 -3.1 compare
carbon source amylopectin from maize (C) -2.1 -1.6 compare
carbon source Glycogen; filtered 2.5 mg/ml (C) -2.0 -5.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +2.3 +1.8 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +2.3 +3.5 compare
carbon source Galactan from Potato (C) +2.3 +3.2 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; filtered 2.5 mg/ml (C) +4.5 +2.4 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +5.4 +3.6 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +7.9 +3.4 compare