Fitness data for ABI39_RS00195 in Phocaeicola dorei CL03T12C01

MFS transporter
SEED: Xyloside transporter XynT

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)


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group condition fitness t score  
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -6.0 -13.2 compare
carbon source Xylan from Beechwood; autoclaved 2.5 mg/ml (C) -4.6 -10.4 compare
carbon source Xylan from Beechwood (C) -3.3 -11.3 compare
carbon source Xylan from Beechwood (C) -3.1 -11.7 compare
carbon source Locust bean gum; autoclaved 2.5 mg/ml (C) -0.3 -1.6 compare
carbon source NAG 2.5 mg/ml (C) -0.3 -1.9 compare
carbon source b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C) -0.2 -1.6 compare
carbon source Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C) +0.2 +0.9 compare
carbon source Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C) +0.2 +1.5 compare
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +0.3 +1.3 compare
carbon source Amylopectin from Potato (C) +0.3 +1.4 compare
carbon source Pectic galactan from potato (C) +0.3 +1.9 compare
carbon source amylopectin from maize (C) +0.3 +1.1 compare
carbon source Pectic galactan from potato; filtered 2.5 mg/ml (C) +0.3 +1.2 compare
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.3 +1.3 compare
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +0.3 +1.4 compare
carbon source B-glucan from yeast (C) +0.3 +2.2 compare
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.3 +1.7 compare
carbon source Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C) +0.4 +1.4 compare
carbon source B-glucan from yeast; autoclaved 2.5 mg/ml (C) +0.4 +2.5 compare