Fitness data for ABI39_RS00155 in Phocaeicola dorei CL03T12C01

glycosyl hydrolase 115 family protein
SEED: FIG00409119: hypothetical protein

Top 20 experiments with the strongest phenotypes (|fitness| ≥ 0.2)

group	condition	fitness	t score
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-1.5	-5.0	compare
carbon source	Xylan from Beechwood; autoclaved 2.5 mg/ml (C)	-1.1	-3.5	compare
carbon source	Xylan from Beechwood (C)	-1.0	-5.0	compare
carbon source	Xylan from Beechwood (C)	-0.9	-4.2	compare
carbon source	Glycogen; autoclaved 2.5 mg/ml (C)	-0.2	-1.7	compare
carbon source	Xylan from corn core; autoclaved 2.5 mg/ml (C)	+0.2	+1.5	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.2	+1.1	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	+0.2	+1.2	compare
carbon source	Fructose-6-phosphate (C)	+0.2	+1.4	compare
carbon source	Amylopectin from Potato (C)	+0.2	+1.3	compare
carbon source	Pectin from citrus peel; autoclaved 2.5 mg/ml (C)	+0.2	+1.7	compare
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	+0.2	+1.5	compare
carbon source	amylopectin from maize; autoclaved 2.5 mg/ml (C)	+0.2	+1.3	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.2	+1.4	compare
carbon source	Pectin from apple; filtered 1 mg/ml (C)	+0.3	+2.1	compare
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	+0.3	+1.3	compare
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.3	+2.2	compare
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	+0.4	+1.7	compare
carbon source	Amylopectin from Potato; autoclaved 2.5 mg/ml (C)	+0.4	+1.9	compare
carbon source	Galactan from Potato (C)	+0.5	+1.6	compare