Fitness for 1 genes in Pseudomonas putida KT2440

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Group	Condition	PP_4964
micoeukaryotes	Tetrahymena sp., Mixed culture-1	-3.8
nitrogen source	NAG (N); with MOPS	-3.5
carbon source	Vanillin (C)	-3.4
pH	Growth at pH6 and (C) Trisodium citrate	-3.4
carbon source	D-Glucose (C)	-3.4
temperature shift	Temperature shift 10_to_34; with MOPS	-3.3
temperature shift	Temperature shift 10_to_34; with MOPS	-3.2
pH	Growth at pH6 and (C) Trisodium citrate	-3.2
no stress control	Growth with no stress	-3.1
pH	Growth at pH6 and (C) Trisodium citrate	-3.1
carbon source	Levulinic Acid (C)	-3.1
no stress control	Growth with no stress	-3.0
r2a control with 0.2x vogels	R2A control with 0.2X Vogels	-3.0
carbon source	3-methyl-1-butanol (C)	-3.0
pH	Growth at pH6 and (C) Trisodium citrate	-3.0
pH	Growth at pH9 and (C) Trisodium citrate	-2.9
temperature shift	Temperature shift 30_to_25	-2.9
soil	Soil=PNNL_Prosser_PlotA_B_20191220; Sterility=nonsterile; Collection=outgrowth_in_LB_2hrs_then_extra_outgrowth_in_LB; SoilTreatment=coldshock; SoilTreatmentTime=72_hrs	-2.9
pH	Growth at pH8 and (C) Trisodium citrate	-2.8
pH	Growth at pH6 and (C) D-Glucose	-2.8
phage	P. putida South MOI 10	-2.8
pH	Growth at pH6 and (C) Trisodium citrate	-2.8
pH	Growth at pH9 and (C) Trisodium citrate	-2.8
carbon source	D-Glucose (C) with 20AA_mix_minus_Cys	-2.8
micoeukaryotes	Dictyostellum sp.mixed culture-2	-2.7
carbon source	p-Coumaric (C)	-2.7
pH	Growth at pH7 and (C) Trisodium citrate	-2.7
reactor	48hr timepoint of 1L M9/1% dextrose DISCONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat set to 10% DO.	+3.1
carbon source	Valeric (C)	+3.1
reactor	24hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO.	+3.2
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