Fitness for 1 genes in Pseudomonas putida KT2440

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Group	Condition	PP_3831
carbon source	Phenylacetic (C)	+1.4
reactor	40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO.	+1.4
carbon source	butyrate (C)	+1.4
pH	pH 7	+1.4
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO with 20% v/v oleyl alcohol overlay	+1.4
carbon source	carbon source 4-vinylphenol 0.01 mM	+1.4
carbon source	carbon source Glycerol 108.6 mM	+1.4
carbon source	carbon source Bisabolene 48.9 mM	+1.4
carbon source	carbon source D-Xylose 66.6 mM and Glycerol 108.6 mM	+1.4
pH	pH 6	+1.5
carbon source	carbon source 2-Deoxy-D-glucose 50 mM	+1.5
carbon source	carbon source 2-Deoxy-D-glucose 100 mM	+1.5
carbon source	carbon source 2-Deoxy-D-glucose 10 mM	+1.5
carbon source	carbon source 3-O-methyl-glucose 10 mM	+1.6
reactor	40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 2.15g/hr dextrose, set to 30% DO.	+1.6
carbon source	carbon source 4-vinylphenol 0.1 mM	+1.7
carbon source	carbon source Bisabolol 45 mM	+1.7
carbon source	carbon source D-Glucose 55.5 mM	+1.8
carbon source	carbon source 3-O-methyl-glucose 50 mM	+1.9
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	+2.0
reactor	24hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO.	+2.1
reactor	24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	+2.2
carbon source	butyrate (C)	+2.2
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	+2.2
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	+2.3
reactor	48hr timepoint of 1L M9/1% dextrose DISCONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat set to 10% DO.	+2.3
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	+2.4
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	+2.4
reactor	24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	+2.4
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	+2.5
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