Fitness for 1 genes in Pseudomonas putida KT2440

Top 30 experiments (either direction), sorted by average fitness

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Group	Condition	PP_2348
stress	Growth with Chloride 500 mM; with MOPS	-5.3
reactor	40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO.	-4.7
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	-4.6
stress	Growth with Chloride 500 mM	-4.5
stress	Growth with Chloride 500 mM; with MOPS	-4.5
carbon source	carbon source D-Xylose 66.6 mM and Glycerol 108.6 mM	-4.4
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	-4.3
carbon source	carbon source D-Glucose 55.5 mM	-4.0
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	-3.8
pH	pH 7	-3.8
stress	Growth with Chloride 500 mM; with MOPS	-3.8
carbon source	carbon source Glycerol 108.6 mM	-3.8
reactor	40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 2.15g/hr dextrose, set to 30% DO.	-3.7
reactor	48hr timepoint of 1L M9/1% dextrose DISCONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat set to 10% DO.	-3.7
carbon source	Delta-Decalactone (C)	-3.6
stress	Growth with Chloride 500 mM; with MOPS	-3.6
carbon source	carbon source 4-vinylphenol 0.1 mM	-3.6
reactor	24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	-3.6
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	-3.5
reactor_pregrowth	Adaptation in M9 media timecourse 4; day 3	-3.4
carbon source	carbon source Bisabolol 45 mM	-3.4
microaerobic m9	microaerobic M9	-3.4
reactor	48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	-3.4
reactor	24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO.	-3.4
reactor	72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO.	-3.4
carbon source	carbon source 3-O-methyl-glucose 50 mM	-3.3
stress	Growth with Chloride 500 mM	-3.2
stress	Growth with Chloride 500 mM; with MOPS	-3.2
carbon source	carbon source Bisabolene 48.9 mM	-3.2
carbon source	carbon source 4-vinylphenol 0.01 mM	-3.2
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