Fitness for 1 genes in Pseudomonas putida KT2440

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Group Condition PP_1109
pH pH 4 -5.9
carbon source Mucic (C) -5.4
carbon source Mucic (C) -5.3
carbon source Decanoic (C) -5.3
carbon source carbon source 4-vinylphenol 0.01 mM -5.2
reactor 48hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO. -5.2
carbon source carbon source Bisabolene 48.9 mM -5.1
carbon source carbon source D-Xylose 66.6 mM and Glycerol 108.6 mM -5.1
carbon source Decanoic (C) -5.0
reactor 40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 2.15g/hr dextrose, set to 30% DO. -5.0
carbon source Lauric (C) -5.0
reactor 72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO. -5.0
reactor 40hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO. -4.9
carbon source carbon source D-Glucose 55.5 mM -4.9
carbon source carbon source Bisabolol 45 mM -4.9
pH pH 5 -4.8
carbon source D-Glucaric (C) -4.7
reactor 24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO. -4.7
pH pH 9 -4.7
reactor 72hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 10% DO. -4.7
reactor 24hr timepoint of 1L M9/1% dextrose CONTINUOUS FED BATCH fermentation in 2L Sartorius Biostat, feed rate 1g/hr dextrose, set to 30% DO. -4.6
carbon source carbon source Glycerol 108.6 mM -4.6
carbon source carbon source 3-O-methyl-glucose 50 mM -4.6
pH pH 8 -4.6
carbon source D-Glucaric (C) -4.5
carbon source carbon source 2-Deoxy-D-glucose 100 mM -4.5
carbon source carbon source 2-Deoxy-D-glucose 10 mM -4.5
carbon source carbon source 2-Deoxy-D-glucose 50 mM -4.5
pH pH 7 -4.4
carbon source Lauric (C) -4.4
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PP_1109