Fitness for 1 genes in Bacteroides stercoris CC31F

Top 30 experiments (either direction), sorted by average fitness

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Group	Condition	HMPREF1181_RS12515
carbon source	Dextrin from potato starch 2.5 mg/ml (C)	-3.5
carbon source	Dextrin from potato starch 2.5 mg/mL (C)	-2.9
carbon source	b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/mL (C)	-2.3
carbon source	b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/ml (C)	-2.2
carbon source	Polygalacturonic 2.5 mg/ml (C)	-2.0
carbon source	polygalacturonic 2.5 mg/ml (C)	-2.0
carbon source	Pectin from apple; autoclaved 2.5 mg/ml (C)	-1.8
carbon source	polygalacturonic 2.5 mg/mL (C)	-1.8
carbon source	Pectin from citrus peel; autoclaved 2.5 mg/ml (C)	-1.7
carbon source	Mucin from porcine stomach type III 2.5 mg/mL (C)	-1.7
carbon source	Polygalacturonic 2.5 mg/mL (C)	-1.6
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C)	-1.4
carbon source	Rhamnogalacturonan I from potato pectic fiber 2.5 mg/mL (C)	-1.4
carbon source	Pectin from citrus peel; autoclaved 2.5 mg/mL (C)	-1.4
carbon source	pectate 2.5 mg/mL (C)	-1.4
carbon source	Glycogen from bovine liver 2.5 mg/mL (C)	-1.4
carbon source complex media	MRS 1 x (C) complex media	-1.3
carbon source	NAG 10 mM (C)	-1.3
carbon source	Rhamnogalacturonan I from potato pectic fiber 2.5 mg/ml (C)	-1.3
carbon source complex media	MRS 1 x (C) complex media	-1.2
carbon source	Mucin from porcine stomach type III 2.5 mg/ml (C)	-1.2
carbon source complex media	R2A 1 x (C) complex media	-1.2
carbon source	Pectin from apple; autoclaved 2.5 mg/mL (C)	-1.2
carbon source	Locust bean gum 2.5 mg/mL (C)	-1.1
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C)	-1.1
carbon source	NAG 10 mM (C)	-1.1
carbon source complex media	Columbia 1 x (C) complex media	-1.0
carbon source complex media	BHI 1 x (C) complex media	-1.0
carbon source	D-Mannose 10 mM (C)	+1.9
carbon source	beta-Cyclodextrin 2.5 mg/mL (C)	+2.1
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