Fitness for 1 genes in Bacteroides ovatus ATCC 8483

Top 30 experiments (either direction), sorted by average fitness

Or view all 129 experiments or choose conditions

Group	Condition	BACOVA_00540
carbon source	B-glucan from yeast 2.5 mg/mL (C)	-0.2
carbon source	D-Galactose 10 mM (C)	-0.2
carbon source	B-glucan from yeast 2.5 mg/ml (C)	-0.2
carbon source	Xylan from corncob 2.5 mg/mL (C)	-0.1
carbon source	Beta-Lactose 10 mM (C)	-0.1
carbon source	D-Glucosamine Hydrochloride 10 mM (C)	-0.1
carbon source	Hyaluronic from Streptococcus equi 2.5 mg/ml (C)	-0.1
carbon source	Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C)	-0.1
carbon source	Pustulan (b-1-6 glucan) 2.5 mg/mL (C)	-0.1
carbon source	D-Mannose 10 mM (C)	-0.1
carbon source	Arabinoxylan (Rye Flour) 0.5 mg/mL (C)	+0.1
carbon source	Glucomannan (konjac) 2.5 mg/mL (C)	+0.1
carbon source	Pectin from apple; autoclaved 2.5 mg/mL (C)	+0.1
carbon source complex media	marine_broth_2216 1 x (C) complex media	+0.1
carbon source	Arabinoxylan (Rye Flour) 2.5 mg/mL (C)	+0.1
carbon source	D-Arabinose 10 mM (C)	+0.1
carbon source	b-Glucan from Oat 2.5 mg/mL (C)	+0.1
carbon source complex media	Brucella 1 x (C) complex media	+0.1
carbon source complex media	Yeast Extract 2.5 mg/mL (C) complex media	+0.1
carbon source	L-Rhamnose 10 mM (C)	+0.1
carbon source	D-Glucose 10 mM (C)	+0.1
carbon source	Laminarin from Laminaria digitata 2.5 mg/mL (C)	+0.1
carbon source	Dextran, Mw ~200,000 2.5 mg/mL (C)	+0.1
carbon source	Pectin from apple; filtered 1 mg/ml (C)	+0.1
carbon source	a-Cyclodextrin 2.5 mg/ml (C)	+0.2
carbon source complex media	GAM 1 x (C) complex media	+0.2
carbon source complex media	Columbia 1 x (C) complex media	+0.2
carbon source	Polygalacturonic 2.5 mg/mL (C)	+0.2
carbon source	b-Mannan borohydrate reduced carob seed 2.5 mg/ml (C)	+0.2
carbon source	Pectin from citrus peel; filtered 1 mg/ml (C)	+0.3
		remove BACOVA_00540