Fitness for 1 genes in Phocaeicola dorei CL03T12C01

Top 30 experiments (either direction), sorted by average fitness

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Group	Condition	ABI39_RS10345
carbon source	Galactose 1-phosphate dipotassium salt (C)	-2.5
carbon source	Galactose 1-phosphate dipotassium salt (C)	-2.4
carbon source	Arabinoxylan (Rye Flour); autoclaved 2.5 mg/ml (C)	-0.5
carbon source	Mucin from porcine stomach,Type II (C)	-0.3
carbon source	Starch soluble; autoclaved 2.5 mg/ml (C)	-0.3
carbon source	B-glucan from yeast (C)	-0.2
carbon source	b-Glucan from Beet (1,2-b-Glucan); filtered 2.5 mg/ml (C)	-0.2
carbon source	D-Raffinose (C)	-0.2
carbon source	D-Glucose (C)	+0.2
carbon source	Rhamnogalacturonan from soy bean pectic fibre; autoclaved 2.5 mg/ml (C)	+0.2
carbon source	D-Glucosamine Hydrochloride 2.5 mg/ml (C)	+0.2
carbon source	Locust bean gum; autoclaved 2.5 mg/ml (C)	+0.2
carbon source	Pectic galactan from potato; filtered 2.5 mg/ml (C)	+0.2
carbon source	Locust bean gum; autoclaved 2.5 mg/ml (C)	+0.2
carbon source	Mucin from porcine stomach type III (C)	+0.2
carbon source	Galactan from Potato; filtered 2.5 mg/ml (C)	+0.2
carbon source	Pectic galactan from potato (C)	+0.3
nitrogen source	L-Serine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.3
nitrogen source	L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.3
carbon source	(+)-Arabinogalactan (C)	+0.3
carbon source	Mucin from porcine stomach type III; autoclaved 2.5 mg/ml (C)	+0.3
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.3
nitrogen source	L-Glutamine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen	+0.3
carbon source	Pectic galactan from potato (C)	+0.4
carbon source	Beta-Lactose 2.5 mg/ml (C)	+0.4
carbon source	(+)-Arabinogalactan (C)	+0.4
carbon source	Xylan from Beechwood (C)	+0.4
carbon source	Xylan from Beechwood (C)	+0.5
carbon source	N-acetylneuraminic (C)	+0.5
carbon source	N-acetylneuraminic (C)	+0.6
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