Fitness for 5 genes in Pseudomonas fluorescens GW456-L13

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500 ntPfGW456L13_4075 and PfGW456L13_4076 are separated by 277 nucleotidesPfGW456L13_4076 and PfGW456L13_4077 are separated by 67 nucleotidesPfGW456L13_4077 and PfGW456L13_4078 are separated by 123 nucleotidesPfGW456L13_4078 and PfGW456L13_4079 are separated by 268 nucleotides PfGW456L13_4075 - Putative oxidoreductase YncB, at 4,573,473 to 4,574,504 _4075 PfGW456L13_4076 - FIG000557: hypothetical protein co-occurring with RecR, at 4,574,782 to 4,575,120 _4076 PfGW456L13_4077 - DNA polymerase III subunits gamma and tau (EC 2.7.7.7), at 4,575,188 to 4,577,269 _4077 PfGW456L13_4078 - FIG00953368: hypothetical protein, at 4,577,393 to 4,578,190 _4078 PfGW456L13_4079 - FIG00954563: hypothetical protein, at 4,578,459 to 4,579,625 _4079
Group Condition PfGW456L13_4075 PfGW456L13_4076 PfGW456L13_4077 PfGW456L13_4078 PfGW456L13_4079
carbon source D-Mannose (C) -0.1 N.D. N.D. -0.7 -0.0
carbon source D-Fructose (C) +0.1 N.D. N.D. -0.6 -0.2
carbon source D-Lactate (C) -0.1 N.D. N.D. -0.6 +0.1
carbon source D,L-Lactate (C) -0.1 N.D. N.D. -0.4 +0.1
carbon source L-Arabinose (C) +0.1 N.D. N.D. -0.6 +0.2
stress Zinc 1 mM +0.1 N.D. N.D. -0.3 -0.1
carbon source L-Glutamine (C) +0.1 N.D. N.D. -0.2 -0.2
carbon source L-Asparagine (C) +0.1 N.D. N.D. -0.6 +0.2
carbon source a-Ketoglutaric (C) +0.3 N.D. N.D. +0.2 -0.7
nitrogen source L-Proline (N) +0.1 N.D. N.D. -0.3 +0.1
nitrogen source L-Asparagine (N) -0.1 N.D. N.D. -0.2 +0.2
carbon source L-Alanine (C) +0.2 N.D. N.D. -0.5 +0.2
carbon source Glycerol (C) +0.3 N.D. N.D. -0.4 +0.1
stress Lomefloxacin 0.0004 mM +0.0 N.D. N.D. +0.3 -0.2
lb LB +0.1 N.D. N.D. +0.3 -0.3
stress KB with PTLB purified from Pseudomonas sp. FW300-N2F2 0.008 x -0.1 N.D. N.D. +0.4 -0.2
carbon source L-Histidine (C) +0.2 N.D. N.D. -0.2 +0.1
nitrogen source L-Isoleucine (N) +0.2 N.D. N.D. -0.2 +0.1
carbon source L-Lactate (C) +0.0 N.D. N.D. -0.4 +0.5
stress KB with PTLB purified from Pseudomonas sp. FW300-N2F2 0.008 x -0.1 N.D. N.D. +0.3 -0.1
carbon source D-Glucosamine Hydrochloride (C) +0.1 N.D. N.D. +0.4 -0.2
carbon source D-Glucose (C) -0.2 N.D. N.D. +0.3 +0.2
nitrogen source L-Histidine (N) -0.0 N.D. N.D. +0.1 +0.3
stress Aluminum chloride 5 mM +0.1 N.D. N.D. +0.2 +0.2
carbon source L-Asparagine (C) +0.3 N.D. N.D. +0.1 +0.2
carbon source D-Fructose (C) +0.2 N.D. N.D. +0.2 +0.2
carbon source D-Glucosamine Hydrochloride (C) +0.2 N.D. N.D. +0.3 +0.2
nitrogen source Gly-DL-Asp (N) +0.0 N.D. N.D. +0.3 +0.3
carbon source L-Malic (C) +0.0 N.D. N.D. +0.5 +0.2
carbon source octanoate (C) +0.4 N.D. N.D. +0.3 +0.3
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PfGW456L13_4075
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PfGW456L13_4076
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PfGW456L13_4078
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PfGW456L13_4079
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