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Protein
Homologs
Fitness for 5 genes in
Pseudomonas fluorescens GW456-L13
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500 nt
PfGW456L13_3174 and PfGW456L13_3175 are separated by 206 nucleotides
PfGW456L13_3175 and PfGW456L13_3176 are separated by 396 nucleotides
PfGW456L13_3176 and PfGW456L13_3177 are separated by 32 nucleotides
PfGW456L13_3177 and PfGW456L13_3178 are separated by 65 nucleotides
PfGW456L13_3174 - Thermostable hemolysin delta-VPH, at 3,554,075 to 3,554,752
_3174
PfGW456L13_3175 - Transcriptional regulator, LysR family, at 3,554,959 to 3,555,132
_3175
PfGW456L13_3176 - Glycoprotein gp2, at 3,555,529 to 3,558,510
_3176
PfGW456L13_3177 - hypothetical protein, at 3,558,543 to 3,558,713
_3177
PfGW456L13_3178 - Cytochrome C553 (soluble cytochrome f), at 3,558,779 to 3,560,239
_3178
Group
Condition
PfGW456L13
_3174
PfGW456L13
_3175
PfGW456L13
_3176
PfGW456L13
_3177
PfGW456L13
_3178
carbon source
L-Arabinose (C)
-0.3
N.D.
+0.0
N.D.
-0.2
stress
Vancomycin 0.5 mg/ml
-0.2
N.D.
+0.1
N.D.
-0.2
stress
Vancomycin 0.25 mg/ml
-0.3
N.D.
+0.1
N.D.
-0.0
nitrogen source
L-Leucine (N)
-0.1
N.D.
+0.0
N.D.
-0.2
carbon source
D-Fructose (C)
-0.2
N.D.
+0.1
N.D.
-0.2
nitrogen source
L-Arginine (N)
-0.0
N.D.
+0.1
N.D.
-0.2
carbon source
D-Lactate (C)
-0.5
N.D.
+0.1
N.D.
+0.2
stress
nitrite 10 mM
-0.2
N.D.
-0.1
N.D.
+0.1
stress
Fusidic 0.08 mg/ml
-0.1
N.D.
+0.1
N.D.
-0.2
nitrogen source
L-Isoleucine (N)
-0.3
N.D.
+0.1
N.D.
+0.1
carbon source
D-Fructose (C)
-0.3
N.D.
+0.2
N.D.
-0.0
lb
LB
-0.2
N.D.
-0.0
N.D.
+0.1
carbon source
D-Glucose (C)
-0.1
N.D.
+0.1
N.D.
-0.2
carbon source
octanoate (C)
+0.2
N.D.
-0.0
N.D.
-0.2
lb
LB
-0.2
N.D.
+0.1
N.D.
+0.1
stress
Cephalothin 3 mg/ml
+0.0
N.D.
+0.2
N.D.
-0.2
carbon source
Putrescine (C)
+0.1
N.D.
-0.1
N.D.
+0.1
carbon source
L-Glutamine (C)
+0.2
N.D.
-0.1
N.D.
+0.1
carbon source
D-Serine (C)
+0.1
N.D.
-0.1
N.D.
+0.2
stress
Vancomycin 0.125 mg/ml
+0.1
N.D.
+0.1
N.D.
-0.1
carbon source
L-Malic (C)
+0.3
N.D.
+0.1
N.D.
-0.2
stress
Lomefloxacin 0.0004 mM
+0.1
N.D.
+0.3
N.D.
-0.1
carbon source
L-Asparagine (C)
+0.1
N.D.
+0.0
N.D.
+0.3
carbon source
L-Phenylalanine (C)
+0.2
N.D.
-0.0
N.D.
+0.2
carbon source
D,L-Lactate (C)
+0.1
N.D.
+0.0
N.D.
+0.2
carbon source
a-Ketoglutaric (C)
+0.3
N.D.
+0.0
N.D.
+0.1
carbon source
Glycerol (C)
+0.1
N.D.
+0.2
N.D.
+0.2
carbon source
succinate (C)
+0.3
N.D.
+0.0
N.D.
+0.1
carbon source
L-Malic (C)
+0.3
N.D.
+0.1
N.D.
+0.2
carbon source
a-Ketoglutaric (C)
+0.5
N.D.
+0.0
N.D.
+0.1
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