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Protein
Homologs
Fitness for 5 genes in
Pseudomonas sp. RS175
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Number of genes on each side:
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5
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
PFR28_04053 and PFR28_04054 are separated by 49 nucleotides
PFR28_04054 and PFR28_04055 are separated by 340 nucleotides
PFR28_04055 and PFR28_04056 are separated by 115 nucleotides
PFR28_04056 and PFR28_04057 are separated by 74 nucleotides
PFR28_04053: PFR28_04053 - hypothetical protein, at 4,627,520 to 4,628,563
_04053
PFR28_04054: PFR28_04054 - Vitamin B12 import ATP-binding protein BtuD, at 4,628,613 to 4,629,737
_04054
PFR28_04055: PFR28_04055 - Response regulator UvrY, at 4,630,078 to 4,630,707
_04055
PFR28_04056: PFR28_04056 - Membrane-bound lytic murein transglycosylase F, at 4,630,823 to 4,633,219
_04056
PFR28_04057: PFR28_04057 - hypothetical protein, at 4,633,294 to 4,634,286
_04057
Group
Condition
PFR28
_04053
PFR28
_04054
PFR28
_04055
PFR28
_04056
PFR28
_04057
carbon source
5-Aminovaleric carbon 10 mM
-5.8
-5.2
-5.5
-1.4
-0.1
carbon source
5-Aminovaleric carbon 10 mM
-5.5
-5.2
-5.1
-1.5
-0.0
carbon source
5-Aminovaleric carbon 10 mM
-5.2
-4.7
-4.9
-1.4
-0.0
carbon source
4-Aminobutyric carbon 10 mM
-1.9
-2.1
-1.6
-0.5
+0.3
carbon source
4-Aminobutyric carbon 10 mM
-1.8
-1.8
-1.6
-0.4
-0.1
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
-1.2
-1.4
-1.9
-0.6
+0.1
carbon source
4-Aminobutyric carbon 10 mM
-1.5
-1.7
-1.1
-0.5
-0.1
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
-0.9
-1.5
-1.1
-0.4
+0.2
carbon source
Vanillic Acid (C) 2.5 mM
-1.2
-1.8
-0.2
-0.5
+0.2
carbon source
Methyl 3-(4-hydroxyphenyl)propionate (C) 2.5 mM
-0.6
-1.5
-0.2
-1.0
-0.0
carbon source
Vanillic Acid (C) 2.5 mM
-1.0
-1.7
-0.6
-0.1
+0.1
carbon source
p-Coumaric (C) 2.5 mM
-0.9
-1.6
-0.1
-0.5
-0.0
carbon source
p-Coumaric (C) 2.5 mM
-0.9
-1.7
-0.1
-0.3
-0.0
carbon source
p-Coumaric (C) 2.5 mM
-1.0
-1.7
-0.0
-0.3
-0.0
carbon source
caffeic (C) 2.5 mM
-1.0
-1.6
-0.0
-0.4
+0.0
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
-0.9
-1.7
+0.2
-0.2
-0.3
carbon source
Ferulic Acid (C) 2.5 mM
-1.0
-1.5
-0.0
-0.5
+0.1
carbon source
caffeic (C) 2.5 mM
-1.2
-1.6
-0.0
+0.0
-0.1
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
-1.1
-1.7
+0.1
-0.4
+0.3
carbon source
Ferulic Acid (C) 2.5 mM
-0.9
-1.7
+0.1
-0.4
+0.0
carbon source
Ferulic Acid (C) 2.5 mM
-0.8
-1.4
+0.1
-0.5
-0.1
carbon source
Vanillic Acid (C) 2.5 mM
-1.2
-1.8
+0.5
-0.1
-0.0
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
-0.9
-1.7
+0.2
-0.2
+0.1
carbon source
caffeic (C) 2.5 mM
-0.8
-1.5
+0.0
-0.1
+0.1
carbon source
4-Aminobutyric (C) 10 mM
-0.7
-0.8
-0.6
-0.3
+0.1
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
-0.7
-1.6
+0.3
-0.2
+0.0
carbon source
butyrate (C) 10 mM
-0.2
+0.4
-2.0
+0.1
-0.4
carbon source
4-Aminobutyric (C) 10 mM
-0.7
-0.9
-0.4
-0.3
+0.3
carbon source
4-Guanidinobutyric (C)
-0.5
-0.8
-0.7
-0.0
+0.3
carbon source
Guanosine (C)
+0.5
-0.4
+1.1
-0.4
+0.1
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PFR28_04055
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