Fitness for 5 genes in Pseudomonas sp. RS175

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500 ntPFR28_03183 and PFR28_03184 are separated by 117 nucleotidesPFR28_03184 and PFR28_03185 are separated by 102 nucleotidesPFR28_03185 and PFR28_03186 are separated by 100 nucleotidesPFR28_03186 and PFR28_03187 are separated by 101 nucleotides PFR28_03183: PFR28_03183 - Pantothenate precursors transporter PanS, at 3,689,584 to 3,690,552 _03183 PFR28_03184: PFR28_03184 - Guanidinium exporter, at 3,690,670 to 3,690,984 _03184 PFR28_03185: PFR28_03185 - Lysophospholipid transporter LplT, at 3,691,087 to 3,692,961 _03185 PFR28_03186: PFR28_03186 - hypothetical protein, at 3,693,062 to 3,694,210 _03186 PFR28_03187: PFR28_03187 - hypothetical protein, at 3,694,312 to 3,695,505 _03187
Group Condition PFR28_03183 PFR28_03184 PFR28_03185 PFR28_03186 PFR28_03187
carbon source methyl-trans-p-coumarate (C) -1.0 -0.1 -0.4 -0.1 +0.1
carbon source L-Lactate (C) 10 mM -0.3 -0.4 -0.4 -0.2 -0.2
carbon source Betaine (C) -0.6 -0.6 +0.1 +0.0 -0.1
carbon source L-Lactate (C) -0.7 -0.3 -0.1 +0.0 -0.1
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM -1.7 +0.4 +0.1 +0.0 +0.0
carbon source Guanosine (C) -0.7 -0.0 +0.1 -0.4 -0.1
carbon source pyruvate (C) -0.6 -0.5 +0.0 -0.2 +0.1
carbon source methyl-trans-p-coumarate (C) +0.2 -0.4 -0.4 -0.4 -0.0
carbon source methyl-trans-p-coumarate (C) +0.1 -0.2 -0.4 -0.4 -0.0
carbon source methyl ferulate (C) -0.1 -0.6 -0.2 +0.1 -0.0
carbon source L-Hydroxyproline (C) 10 mM -0.1 -0.6 +0.2 -0.2 +0.0
carbon source sn-glycero-3-phosphocholine (C) -0.2 -0.6 +0.2 -0.3 +0.1
carbon source octanoate (C) -0.5 -0.3 +0.0 -0.1 +0.2
carbon source butyrate (C) 10 mM -0.4 -0.5 -0.3 +0.4 +0.1
carbon source p-Coumaric (C) -0.5 +0.1 -0.1 -0.3 +0.2
in planta Plant=Sorghum; PlantTreatment=None; Sample=root_top; GrowthSubstrate=calcine_clay; Collection=Direct -0.4 +0.2 -0.5 -0.1 +0.0
carbon source D-Trehalose (C) 5 mM -0.3 -0.4 +0.1 +0.3 -0.0
carbon source L-Phenylalanine carbon 5 mM -0.4 +0.2 -0.3 +0.2 +0.1
carbon source caffeic (C) 2.5 mM -0.5 +0.3 +0.1 -0.1 +0.1
carbon source L-Lysine (C) 10 mM +0.3 +0.3 -0.3 -0.3 -0.0
carbon source Guanosine (C) -0.0 +0.5 +0.1 -0.7 +0.2
carbon source D-Fructose (C) 10 mM -0.4 +0.3 +0.0 +0.2 -0.1
carbon source L-Lactate (C) +0.7 -0.2 -0.0 -0.1 -0.2
carbon source Vanillic Acid (C) 2.5 mM -0.1 +0.3 +0.2 -0.4 +0.2
carbon source 4-Hydroxybenzoic Acid (C) 2.5 mM -0.3 +0.5 -0.0 -0.0 +0.2
carbon source Methyl 3-(4-hydroxyphenyl)propionate (C) 2.5 mM +0.3 +0.3 -0.2 -0.2 +0.1
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM +0.2 -0.2 +0.3 +0.3 +0.1
carbon source L-Lactate (C) 10 mM +0.5 +0.2 -0.2 +0.3 -0.0
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM +0.6 +0.5 -0.0 -0.2 +0.1
carbon source Inosine carbon 10 mM +0.6 +0.4 -0.1 +0.3 +0.0
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