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Protein
Homologs
Fitness for 5 genes in
Pseudomonas sp. RS175
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
PFR28_02969 and PFR28_02970 are separated by 147 nucleotides
PFR28_02970 and PFR28_02971 are separated by 78 nucleotides
PFR28_02971 and PFR28_02972 are separated by 146 nucleotides
PFR28_02972 and PFR28_02973 are separated by 32 nucleotides
PFR28_02969: PFR28_02969 - hypothetical protein, at 3,475,569 to 3,475,805
_02969
PFR28_02970: PFR28_02970 - hypothetical protein, at 3,475,953 to 3,476,564
_02970
PFR28_02971: PFR28_02971 - hypothetical protein, at 3,476,643 to 3,476,897
_02971
PFR28_02972: PFR28_02972 - hypothetical protein, at 3,477,044 to 3,477,583
_02972
PFR28_02973: PFR28_02973 - HTH-type transcriptional regulator NorG, at 3,477,616 to 3,479,058
_02973
Group
Condition
PFR28
_02969
PFR28
_02970
PFR28
_02971
PFR28
_02972
PFR28
_02973
carbon source
L-Valine (C) 10 mM
-0.8
-0.1
N.D.
-0.3
-3.0
carbon source
L-Valine (C) 10 mM
-0.1
-0.0
N.D.
-0.5
-3.4
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and 4-azido-L-phenylalanine 10 mM
-0.4
-0.2
N.D.
-0.1
-3.3
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and 4-azido-L-phenylalanine 10 mM
-0.2
-0.1
N.D.
-0.1
-3.3
carbon source
L-Valine (C) 10 mM
+0.1
-0.1
N.D.
-0.3
-3.1
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and 4-azido-L-phenylalanine 10 mM
-0.0
-0.1
N.D.
-0.1
-2.6
carbon source
L-Valine (C) 10 mM
-0.2
-0.2
N.D.
-0.2
-2.1
carbon source
L-Valine (C) 10 mM
-0.3
-0.0
N.D.
-0.2
-2.0
carbon source
Inosine (C)
-1.6
-0.1
N.D.
-0.5
-0.1
carbon source
L-Isoleucine (C) 10 mM
-0.1
-0.0
N.D.
-0.2
-1.8
carbon source
Xanthosine (C)
-1.4
-0.2
N.D.
-0.1
-0.4
carbon source
L-Valine (C) 10 mM
-0.4
-0.0
N.D.
-0.2
-1.2
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and Parachlorophenylalanine 10 mM
-0.2
-0.1
N.D.
-0.2
-1.4
carbon source
L-Isoleucine (C) 10 mM
+0.2
-0.2
N.D.
-0.2
-1.7
carbon source
4-Acetoxy-3-methoxycinnamic (C)
-1.5
+0.1
N.D.
-0.2
-0.1
carbon source
L-Isoleucine carbon 10 mM
-0.7
+0.0
N.D.
-0.2
-0.9
carbon source
Betaine (C) 2.5 mM
-1.2
-0.0
N.D.
-0.2
-0.1
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and 3-Chloro-L-tyrosine 10 mM
-0.5
-0.1
N.D.
-0.2
-0.7
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and Parachlorophenylalanine 10 mM
-0.0
-0.0
N.D.
-0.1
-1.4
mixed carbon source
mixed (C)s Trisodium citrate 10 mM and Parachlorophenylalanine 10 mM
+0.1
-0.2
N.D.
-0.1
-1.3
carbon source
butyrate (C) 10 mM
-1.2
+0.1
N.D.
+0.2
-0.2
carbon source
L-Isoleucine (C) 10 mM
+0.4
-0.0
N.D.
-0.2
-1.2
carbon source
p-Coumaric (C) 2.5 mM
+0.5
-0.0
N.D.
-0.2
-0.9
carbon source
L-Hydroxyproline carbon 10 mM
+0.4
+0.2
N.D.
-0.3
-0.7
carbon source
Vanillic Acid (C) 2.5 mM
+1.0
+0.3
N.D.
-0.4
-0.5
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
+0.9
+0.2
N.D.
-0.5
-0.1
carbon source
L-Leucine (C) 10 mM
+0.2
+0.1
N.D.
+0.3
+1.1
carbon source
methyl-trans-p-coumarate (C)
+0.7
+0.2
N.D.
+0.1
+0.8
carbon source
L-Leucine (C) 10 mM
+0.5
+0.1
N.D.
+0.2
+1.2
carbon source
Guanosine (C)
+1.3
+0.2
N.D.
+0.7
+0.1
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