Fitness for 5 genes in Pseudomonas sp. RS175

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500 ntPFR28_00896 and PFR28_00897 are separated by 46 nucleotidesPFR28_00897 and PFR28_00898 are separated by 79 nucleotidesPFR28_00898 and PFR28_00899 are separated by 361 nucleotidesPFR28_00899 and PFR28_00900 are separated by 185 nucleotides PFR28_00896: PFR28_00896 - hypothetical protein, at 972,563 to 975,022 _00896 PFR28_00897: PFR28_00897 - hypothetical protein, at 975,069 to 975,860 _00897 PFR28_00898: PFR28_00898 - hypothetical protein, at 975,940 to 976,866 _00898 PFR28_00899: PFR28_00899 - putative oxidoreductase YciK, at 977,228 to 977,968 _00899 PFR28_00900: PFR28_00900 - N-acetylmuramic acid 6-phosphate phosphatase, at 978,154 to 978,825 _00900
Group Condition PFR28_00896 PFR28_00897 PFR28_00898 PFR28_00899 PFR28_00900
carbon source Glycerol carbon 20 mM -0.1 -0.0 -0.3 N.D. -4.6
carbon source Glycerol carbon 20 mM -0.1 -0.1 -0.2 N.D. -4.5
carbon source Glycerol carbon 20 mM -0.1 -0.1 -0.1 N.D. -4.3
carbon source Methyl 3-(4-hydroxyphenyl)propionate (C) 2.5 mM -1.0 -0.9 -0.9 N.D. -0.9
carbon source Glycerol (C) 20 mM +0.3 +0.3 -0.1 N.D. -4.2
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM -0.1 -1.1 -1.5 N.D. -0.8
carbon source Glycerol (C) 20 mM +0.4 +0.5 -0.3 N.D. -3.9
carbon source Vanillic Acid (C) 2.5 mM -0.2 -1.4 -1.2 N.D. -0.4
carbon source Glycerol (C) 20 mM +0.6 +0.5 -0.0 N.D. -4.0
carbon source p-Coumaric (C) 2.5 mM -0.1 -1.1 -1.0 N.D. -0.6
carbon source Vanillic Acid (C) 2.5 mM -0.1 -1.4 -1.0 N.D. -0.3
carbon source caffeic (C) 2.5 mM -0.2 -0.7 -1.0 N.D. -0.9
carbon source p-Coumaric (C) 2.5 mM -0.3 -1.1 -1.2 N.D. -0.1
carbon source Ferulic Acid (C) 2.5 mM -0.3 -1.0 -1.2 N.D. -0.1
carbon source Vanillic Acid (C) 2.5 mM -0.3 -1.1 -1.5 N.D. +0.4
carbon source p-Coumaric (C) 2.5 mM +0.0 -0.9 -1.2 N.D. -0.4
carbon source Ferulic Acid (C) 2.5 mM -0.3 -1.1 -1.0 N.D. +0.0
carbon source Ferulic Acid (C) 2.5 mM -0.2 -1.0 -1.2 N.D. -0.0
carbon source caffeic (C) 2.5 mM -0.1 -0.5 -0.7 N.D. -1.1
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM -0.2 -1.2 -1.2 N.D. +0.2
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM -0.1 -1.1 -1.5 N.D. +0.4
carbon source 4-Hydroxybenzoic Acid (C) 2.5 mM -0.2 -0.6 -0.9 N.D. -0.5
carbon source 4-Hydroxybenzoic Acid (C) 2.5 mM -0.2 -0.7 -0.6 N.D. -0.7
carbon source 4-Hydroxybenzoic Acid (C) 2.5 mM -0.2 -0.7 -0.6 N.D. -0.5
carbon source caffeic (C) 2.5 mM -0.1 -0.5 -0.7 N.D. -0.6
carbon source Xanthosine (C) +0.1 -0.0 +0.2 N.D. -1.5
carbon source Xanthosine (C) +0.3 +0.2 -0.1 N.D. -1.4
carbon source L-Leucine (C) 10 mM -0.3 -0.3 -0.2 N.D. +1.2
carbon source butyrate (C) +0.2 +0.0 -0.3 N.D. +1.4
carbon source Inosine (C) +0.5 +0.0 -0.1 N.D. +1.1
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PFR28_00896
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PFR28_00897
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PFR28_00900
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