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Protein
Homologs
Fitness for 5 genes in
Pseudomonas sp. RS175
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500 nt
PFR28_00544 and PFR28_00545 are separated by 87 nucleotides
PFR28_00545 and PFR28_00546 are separated by 162 nucleotides
PFR28_00546 and PFR28_00547 are separated by 7 nucleotides
PFR28_00547 and PFR28_00548 are separated by 234 nucleotides
PFR28_00544: PFR28_00544 - Putative multidrug resistance protein MdtD, at 579,736 to 581,238
_00544
PFR28_00545: PFR28_00545 - p-hydroxybenzoate hydroxylase, at 581,326 to 582,516
_00545
PFR28_00546: PFR28_00546 - HTH-type transcriptional activator RhaS, at 582,679 to 583,572
_00546
PFR28_00547: PFR28_00547 - hypothetical protein, at 583,580 to 583,756
_00547
PFR28_00548: PFR28_00548 - hypothetical protein, at 583,991 to 584,350
_00548
Group
Condition
PFR28
_00544
PFR28
_00545
PFR28
_00546
PFR28
_00547
PFR28
_00548
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
-0.0
-2.8
-4.1
-2.9
-0.4
carbon source
p-Coumaric (C) 2.5 mM
+0.0
-2.7
-3.8
-3.0
-0.2
carbon source
p-Coumaric (C) 2.5 mM
-0.0
-2.2
-3.0
-3.2
-0.3
carbon source
p-Coumaric (C) 2.5 mM
-0.0
-2.2
-3.0
-2.9
-0.3
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
+0.0
-2.1
-2.9
-2.3
-0.4
carbon source
4-Hydroxybenzoic Acid (C) 2.5 mM
-0.0
-1.7
-2.1
-3.2
-0.3
carbon source
p-Coumaric (C)
-0.2
-3.0
-4.2
-0.0
+0.0
carbon source
p-Coumaric (C)
-0.2
-4.0
-2.8
-0.3
+0.1
carbon source
Methyl 3-(4-hydroxyphenyl)propionate (C) 2.5 mM
-0.1
-1.2
-1.8
-3.5
-0.3
carbon source
p-Coumaric (C)
+0.0
-3.0
-2.5
-0.7
-0.1
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
-0.6
-1.2
-1.8
-2.5
+0.1
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
+0.2
-0.9
-1.8
-3.0
-0.6
carbon source
4-Hydroxyphenylpropionic (C) 2.5 mM
-0.2
-0.9
-1.6
-1.8
-0.6
carbon source
methyl-trans-p-coumarate (C)
+0.0
-1.9
-2.5
-0.3
-0.0
carbon source
Vanillic Acid (C) 2.5 mM
-0.1
+0.6
-0.1
-3.5
-0.8
carbon source
Vanillic Acid (C) 2.5 mM
-0.0
+0.5
-0.4
-3.6
-0.2
carbon source
caffeic (C) 2.5 mM
-0.1
+0.0
-0.4
-2.7
-0.4
carbon source
Ferulic Acid (C) 2.5 mM
+0.1
+0.3
-0.5
-2.9
-0.4
carbon source
methyl-trans-p-coumarate (C)
+0.1
-1.7
-2.0
+0.2
+0.1
carbon source
Ferulic Acid (C) 2.5 mM
+0.0
+0.2
-0.4
-2.8
-0.2
carbon source
Ferulic Acid (C) 2.5 mM
+0.1
+0.2
-0.3
-2.8
-0.3
carbon source
caffeic (C) 2.5 mM
+0.1
+0.0
-0.5
-2.7
-0.0
carbon source
methyl-trans-p-coumarate (C)
+0.3
-1.7
-2.0
+0.3
+0.2
carbon source
caffeic (C) 2.5 mM
-0.0
+0.1
-0.5
-2.4
-0.2
carbon source
Vanillic Acid (C) 2.5 mM
+0.3
+0.7
-0.1
-3.2
-0.4
carbon source
Betaine (C)
-0.1
+0.3
+0.1
-0.9
+0.4
carbon source
Xanthosine (C) 10 mM
-0.2
-0.3
+0.8
+0.4
-0.1
carbon source
D-Trehalose (C) 5 mM
+0.1
-0.1
+1.0
+0.3
-0.3
carbon source
D-Glucuronic (C) 10 mM
-0.2
+0.4
-0.2
+0.7
+0.4
in planta
Plant=Sorghum; PlantTreatment=None; Sample=root_top; GrowthSubstrate=calcine_clay; Collection=Direct
+0.0
+0.3
+1.1
+0.6
-0.0
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