Fitness for 5 genes in Pseudomonas sp. RS175

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500 ntPFR28_00513 and PFR28_00514 are separated by 135 nucleotidesPFR28_00514 and PFR28_00515 overlap by 7 nucleotidesPFR28_00515 and PFR28_00516 are separated by 193 nucleotidesPFR28_00516 and PFR28_00517 are separated by 138 nucleotides PFR28_00513: PFR28_00513 - hypothetical protein, at 549,331 to 549,816 _00513 PFR28_00514: PFR28_00514 - hypothetical protein, at 549,952 to 550,452 _00514 PFR28_00515: PFR28_00515 - hypothetical protein, at 550,446 to 550,943 _00515 PFR28_00516: PFR28_00516 - Peptidoglycan-associated lipoprotein, at 551,137 to 551,832 _00516 PFR28_00517: PFR28_00517 - hypothetical protein, at 551,971 to 552,243 _00517
Group Condition PFR28_00513 PFR28_00514 PFR28_00515 PFR28_00516 PFR28_00517
carbon source p-Coumaric (C) 2.5 mM +0.0 -0.2 -0.4 -0.3 N.D.
carbon source Shikimic Acid (C) 10 mM +0.1 -0.6 -0.3 +0.1 N.D.
carbon source 4-Hydroxybenzoic Acid (C) 2.5 mM +0.3 -0.1 -0.6 -0.2 N.D.
carbon source L-Lactate (C) 10 mM -0.2 +0.2 -0.6 +0.0 N.D.
carbon source caffeic (C) 2.5 mM +0.3 -0.0 -0.3 -0.5 N.D.
carbon source L-Hydroxyproline carbon 10 mM -0.3 -0.0 -0.4 +0.2 N.D.
carbon source Ferulic Acid (C) 2.5 mM +0.3 -0.2 -0.4 -0.2 N.D.
carbon source butyrate (C) +0.3 -0.3 -0.3 -0.1 N.D.
carbon source Ferulic Acid (C) 2.5 mM +0.4 +0.2 -0.3 -0.3 N.D.
carbon source pyruvate (C) +0.1 +0.3 -0.1 -0.2 N.D.
carbon source 4-Guanidinobutyric (C) 10 mM +0.2 -0.1 -0.3 +0.3 N.D.
carbon source butyrate (C) 10 mM -0.1 +0.4 +0.2 -0.3 N.D.
carbon source 2-Keto-D-gluconic hemicalcium salt (C) 10 mM -0.3 +0.1 +0.1 +0.3 N.D.
carbon source butyrate (C) +0.4 -0.1 +0.1 -0.3 N.D.
carbon source Azelaic carbon 10 mM +0.2 -0.4 +0.3 +0.1 N.D.
carbon source L-Lactate (C) 10 mM +0.4 +0.2 -0.2 -0.1 N.D.
carbon source Guanosine (C) +0.2 -0.3 -0.1 +0.4 N.D.
carbon source methyl ferulate (C) -0.4 +0.3 +0.2 +0.2 N.D.
carbon source Adenosine (C) 10 mM +0.3 +0.2 -0.1 +0.2 N.D.
carbon source butyrate (C) 10 mM +0.2 +0.4 +0.2 -0.2 N.D.
carbon source L-Valine (C) 10 mM +0.2 -0.1 +0.1 +0.5 N.D.
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM -0.1 +0.1 +0.3 +0.5 N.D.
carbon source Betaine (C) 2.5 mM +0.3 +0.3 -0.1 +0.3 N.D.
carbon source 4-Hydroxyphenylpropionic (C) 2.5 mM +0.3 +0.3 +0.2 -0.0 N.D.
carbon source L-tyrosine (C) 10 mM +0.5 +0.4 +0.1 -0.1 N.D.
carbon source L-Lactate (C) 10 mM +0.4 +0.3 +0.1 +0.1 N.D.
carbon source methyl-trans-p-coumarate (C) -0.1 +0.5 +0.0 +0.4 N.D.
carbon source L-Carnitine 10 mM (C) +0.2 +0.3 +0.1 +0.3 N.D.
carbon source L-Carnitine (C) 10 mM +0.2 +0.4 +0.2 +0.3 N.D.
carbon source Xanthosine (C) 10 mM +0.1 +0.6 +0.2 +0.1 N.D.
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