Fitness for 5 genes in Pseudomonas sp. S08-1

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500 ntOH686_12375 and OH686_12380 are separated by 31 nucleotidesOH686_12380 and OH686_12385 are separated by 43 nucleotidesOH686_12385 and OH686_12390 are separated by 8 nucleotidesOH686_12390 and OH686_12395 are separated by 7 nucleotides OH686_12375: OH686_12375 - hypothetical protein, at 2,610,207 to 2,610,437 _12375 OH686_12380: OH686_12380 - PUTATIVE ZINC PROTEASE PROTEIN, at 2,610,469 to 2,611,533 _12380 OH686_12385: OH686_12385 - hypothetical protein, at 2,611,577 to 2,611,990 _12385 OH686_12390: OH686_12390 - putative lipoprotein, at 2,611,999 to 2,612,451 _12390 OH686_12395: OH686_12395 - Peroxiredoxin OsmC , at 2,612,459 to 2,612,890 _12395
Group Condition OH686_12375 OH686_12380 OH686_12385 OH686_12390 OH686_12395
carbon source octanoate (C) +0.3 +0.0 +0.7 -0.3 -2.5
carbon source Trisodium citrate (C) +0.0 -0.0 +0.4 -0.1 -1.4
carbon source Trisodium citrate (C) -0.0 -0.1 +0.2 -0.1 -0.5
carbon source D-Glucose (C) +0.0 +0.0 +0.1 -0.3 -0.4
carbon source Trisodium citrate (C) +0.1 -0.0 +0.4 +0.1 -1.1
carbon source D-Glucose (C) +0.0 +0.0 +0.3 -0.0 -0.8
carbon source acetate (C) +0.0 -0.0 +0.1 -0.0 -0.5
carbon source D-Glucose (C) +0.1 +0.0 +0.1 -0.0 -0.6
carbon source Trisodium citrate (C) +0.0 +0.0 +0.2 +0.1 -0.7
carbon source D-Glucose (C) +0.1 +0.1 +0.2 -0.0 -0.5
carbon source D-Glucose (C) +0.0 +0.0 +0.4 +0.1 -0.6
carbon source D-Glucose (C) +0.1 +0.1 +0.2 -0.0 -0.4
carbon source D-Glucose (C) +0.1 +0.1 +0.6 -0.1 -0.6
carbon source acetate (C) +0.0 -0.0 +0.3 +0.1 -0.4
carbon source octanoate (C) +0.1 +0.2 +0.2 +0.3 -0.7
carbon source D-Glucose (C) +0.1 -0.0 +0.2 -0.1 -0.1
carbon source octanoate (C) +0.1 -0.0 -0.2 +0.2 -0.0
carbon source D,L-Malic Acid (C) +0.0 +0.0 +0.3 +0.0 -0.3
carbon source Sorgoleone (C) +0.0 +0.1 +0.1 -0.2 +0.1
carbon source Trisodium citrate (C) +0.0 +0.0 +0.5 -0.0 -0.3
carbon source acetate (C) +0.0 +0.1 +0.3 +0.0 -0.2
carbon source D-Glucose (C) +0.1 -0.0 +0.3 -0.0 -0.1
carbon source D-Glucose (C) +0.0 +0.0 -0.0 -0.1 +0.5
carbon source D,L-Malic Acid (C) +0.0 +0.0 +0.0 -0.1 +0.5
carbon source acetate (C) +0.1 -0.0 -0.1 -0.0 +0.6
carbon source Sorgoleone (C) +0.0 +0.0 +0.1 +0.1 +0.5
carbon source D-Glucose (C) +0.0 +0.1 +0.3 +0.0 +0.3
carbon source acetate (C) +0.1 -0.0 +0.3 -0.0 +0.6
carbon source octanoate (C) +0.1 +0.1 +0.0 +0.2 +0.8
carbon source octanoate (C) +0.2 -0.1 +0.5 -0.1 +0.8
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