Fitness for 5 genes in Pseudomonas sp. S08-1

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500 ntOH686_02805 and OH686_02810 are separated by 5 nucleotidesOH686_02810 and OH686_02815 are separated by 70 nucleotidesOH686_02815 and OH686_02820 are separated by 3 nucleotidesOH686_02820 and OH686_02825 overlap by 11 nucleotides OH686_02805: OH686_02805 - Serine phosphatase RsbU, regulator of sigma subunit / Serine-protein kinase RsbW , at 588,552 to 590,246 _02805 OH686_02810: OH686_02810 - Anti-sigma B factor antagonist RsbV, at 590,252 to 590,557 _02810 OH686_02815: OH686_02815 - flagellar export protein FliJ, at 590,628 to 591,077 _02815 OH686_02820: OH686_02820 - flagellar protein export ATPase FliI, at 591,081 to 592,439 _02820 OH686_02825: OH686_02825 - Flagellar assembly protein FliH, at 592,429 to 593,211 _02825
Group Condition OH686_02805 OH686_02810 OH686_02815 OH686_02820 OH686_02825
carbon source Sorgoleone (C) +0.1 -0.0 -0.8 -0.5 -0.8
carbon source Trisodium citrate (C) +0.1 -0.1 -1.0 -0.4 -0.5
carbon source Trisodium citrate (C) -0.1 -0.6 -0.6 -0.3 -0.3
carbon source Trisodium citrate (C) +0.0 -0.1 -0.6 -0.4 -0.5
carbon source Trisodium citrate (C) +0.1 +0.1 -0.6 -0.4 -0.8
carbon source Sorgoleone (C) +0.1 +0.1 -0.6 -0.4 -0.7
carbon source Sorgoleone (C) +0.2 +0.0 -0.5 -0.5 -0.5
carbon source Sorgoleone (C) +0.1 +0.2 -0.7 -0.4 -0.5
carbon source acetate (C) -0.3 -0.5 +0.6 +0.4 +0.4
carbon source acetate (C) -0.4 -0.4 +0.7 +0.3 +0.5
carbon source D-Glucose (C) -0.1 +0.2 +0.2 +0.5 +0.2
carbon source D-Glucose (C) -0.1 +0.2 +0.1 +0.3 +0.4
carbon source D-Glucose (C) -0.1 -0.1 +0.1 +0.5 +0.7
carbon source D-Glucose (C) +0.2 +0.0 +0.2 +0.3 +0.4
carbon source acetate (C) -0.3 -0.1 +0.6 +0.4 +0.6
carbon source octanoate (C) -0.1 -0.1 +0.0 +0.9 +0.7
carbon source Trisodium citrate (C) +0.1 -0.1 +0.2 +0.4 +0.7
carbon source octanoate (C) -0.2 -0.1 -0.1 +0.5 +1.4
carbon source D,L-Malic Acid (C) +0.1 -0.2 +0.3 +0.5 +0.6
carbon source acetate (C) -0.3 -0.3 +0.8 +0.6 +0.6
carbon source octanoate (C) -0.1 +0.3 +0.0 +0.8 +0.5
carbon source octanoate (C) -0.2 -0.4 +0.4 +1.1 +0.8
carbon source D-Glucose (C) +0.0 +0.2 +0.5 +0.6 +0.5
carbon source D,L-Malic Acid (C) +0.1 -0.1 +0.7 +0.7 +0.8
carbon source D,L-Malic Acid (C) +0.2 -0.1 +0.6 +0.8 +0.7
carbon source D-Glucose (C) +0.1 -0.1 +0.7 +0.8 +0.8
carbon source D-Glucose (C) +0.0 -0.1 +0.6 +0.8 +1.0
carbon source D-Glucose (C) +0.1 -0.1 +0.8 +0.9 +1.1
carbon source octanoate (C) -0.1 -0.7 +0.7 +1.7 +1.8
carbon source octanoate (C) -0.5 +0.2 +1.5 +2.7 +3.1
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