Fitness for 5 genes in Escherichia coli ECRC102

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500 ntychF and ycgV are separated by 843 nucleotidesycgV and dhaK are separated by 334 nucleotidesdhaK and dhaL are separated by 10 nucleotidesdhaL and dhaM are separated by 10 nucleotides NIAGMN_27825: ychF - redox-regulated ATPase YchF, at 5,390,096 to 5,391,187 ychF NIAGMN_27830: ycgV - Putative uncharacterized protein YcgV, at 5,392,031 to 5,393,674 ycgV NIAGMN_27835: dhaK - dihydroxyacetone kinase subunit DhaK, at 5,394,009 to 5,395,079 dhaK NIAGMN_27840: dhaL - dihydroxyacetone kinase subunit DhaL, at 5,395,090 to 5,395,722 dhaL NIAGMN_27845: dhaM - dihydroxyacetone kinase phosphoryl donor subunit DhaM, at 5,395,733 to 5,397,151 dhaM
Group Condition NIAGMN_27825 NIAGMN_27830 NIAGMN_27835 NIAGMN_27840 NIAGMN_27845
ychF ycgV dhaK dhaL dhaM
phage Bas14 N.D. -1.3 N.D. N.D. -0.0
phage RB68 N.D. +0.5 N.D. N.D. -1.7
phage Bas14 N.D. -0.1 N.D. N.D. -1.0
carbon source Sodium-DL-Lactate N.D. -0.5 N.D. N.D. +0.1
phage EV240 N.D. +0.4 N.D. N.D. -0.8
carbon source Sodium-DL-Lactate N.D. +0.7 N.D. N.D. -0.7
phage TP9 N.D. -0.2 N.D. N.D. +0.2
phage Bas61 N.D. +0.0 N.D. N.D. +0.0
carbon source L-Arabinose N.D. +0.6 N.D. N.D. -0.4
carbon source Casamino-acids N.D. +0.3 N.D. N.D. -0.0
carbon source D-Glucose N.D. -0.0 N.D. N.D. +0.3
carbon source D-Glucose N.D. +0.2 N.D. N.D. +0.3
carbon source Casamino-acids N.D. +0.5 N.D. N.D. +0.1
carbon source L-Arabinose N.D. +0.2 N.D. N.D. +1.1
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NIAGMN_27825
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NIAGMN_27830
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NIAGMN_27845
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