Fitness for 5 genes in Escherichia coli ECRC102

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500 ntdeoA and deoC are separated by 126 nucleotidesdeoC and yjjI are separated by 257 nucleotidesyjjI and NIAGMN_09090 are separated by 35 nucleotidesNIAGMN_09090 and yjjW overlap by 29 nucleotides NIAGMN_09075: deoA - thymidine phosphorylase, at 1,763,103 to 1,764,425 deoA NIAGMN_09080: deoC - deoxyribose-phosphate aldolase, at 1,764,552 to 1,765,331 deoC NIAGMN_09085: yjjI - Glycine radical enzyme, YjjI family, at 1,765,589 to 1,766,857 yjjI NIAGMN_09090: NIAGMN_09090 - Glycine radical enzyme, YjjI family, at 1,766,893 to 1,767,138 _09090 NIAGMN_09095: yjjW - Putative glycyl-radical enzyme activating enzyme YjjW, at 1,767,110 to 1,767,973 yjjW
Group Condition NIAGMN_09075 NIAGMN_09080 NIAGMN_09085 NIAGMN_09090 NIAGMN_09095
deoA deoC yjjI yjjW
phage RB68 -0.3 -0.1 -0.2 -0.2 +0.1
phage EV240 -0.1 -0.3 +0.2 +0.0 -0.4
carbon source Sodium-DL-Lactate +0.2 -0.1 +0.1 -0.4 -0.2
phage Bas61 -0.1 -0.2 +0.1 +0.1 -0.1
phage Bas14 +0.1 +0.1 +0.2 -0.4 +0.1
phage TP9 -0.1 -0.0 +0.2 +0.0 -0.0
carbon source D-Glucose -0.1 +0.4 +0.0 -0.1 -0.1
phage Bas14 -0.2 +0.0 +0.5 -0.2 +0.0
carbon source Sodium-DL-Lactate +0.2 +0.1 +0.1 -0.2 +0.2
carbon source L-Arabinose +0.4 +0.1 +0.2 -0.2 +0.0
carbon source L-Arabinose +0.1 +0.3 +0.1 -0.2 +0.3
carbon source Casamino-acids -0.2 +0.2 +0.1 +0.1 +0.5
carbon source Casamino-acids +0.0 +0.4 +0.2 -0.0 +0.1
carbon source D-Glucose +0.1 +0.6 -0.0 +0.1 +0.1
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