Fitness for 5 genes in Escherichia coli ECRC101

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Top 26 experiments (either direction), sorted by average fitness

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500 ntMCAODC_23570 and MCAODC_23585 are separated by 1532 nucleotidesMCAODC_23585 and MCAODC_23590 are separated by 871 nucleotidesMCAODC_23590 and rpmE2-2 are separated by 301 nucleotidesrpmE2-2 and MCAODC_23605 are separated by 424 nucleotides MCAODC_23570: MCAODC_23570 - IS66 family transposase, at 1,439,617 to 1,440,102 _23570 MCAODC_23585: MCAODC_23585 - Membrane protein, at 1,441,635 to 1,442,306 _23585 MCAODC_23590: MCAODC_23590 - Hok/Gef family protein, at 1,443,178 to 1,443,318 _23590 MCAODC_23600: rpmE2-2 - type B 50S ribosomal protein L31, at 1,443,620 to 1,443,883 rpmE2-2 MCAODC_23605: MCAODC_23605 - complement resistance protein TraT, at 1,444,308 to 1,444,436 _23605
Group Condition MCAODC_23570 MCAODC_23585 MCAODC_23590 MCAODC_23600 MCAODC_23605
rpmE2-2
phage WM_EV240 -0.3 -3.0 -0.4 +0.1 N.D.
phage WM_Bas41 -0.4 -1.7 -0.4 -0.1 N.D.
phage WM_EV240 -0.9 -1.4 -0.4 +0.1 N.D.
carbon source D-Glucose +0.2 -2.3 -0.3 +0.5 N.D.
phage EV240 +0.1 -2.1 +0.4 +0.2 N.D.
carbon source L-Arabinose -0.2 -0.9 -0.3 +0.0 N.D.
phage WM_RB68 +0.2 -0.9 -0.2 -0.2 N.D.
phage TP9 +0.0 -0.0 -1.0 -0.1 N.D.
carbon source D-Glucose +0.7 -1.2 -0.8 +0.2 N.D.
phage WM_Bas09 -0.0 -0.9 -0.1 +0.0 N.D.
phage WM_TP9 +0.1 +0.1 -0.5 -0.4 N.D.
phage WM_Bas09 -0.0 -0.3 -0.2 -0.2 N.D.
phage Bas09 -0.0 -0.6 +0.2 -0.2 N.D.
phage WM_Bas14 +0.6 -1.1 +0.4 -0.3 N.D.
phage Bas14 -0.1 -1.3 +0.3 +0.7 N.D.
carbon source L-Arabinose +0.3 -0.9 +0.3 +0.0 N.D.
carbon source Casamino-acids +0.4 -0.2 -0.3 -0.2 N.D.
no phage control Control_ECRC101_WM +0.0 -0.4 +0.2 +0.0 N.D.
carbon source Sodium-DL-Lactate +0.1 +0.2 -0.1 -0.3 N.D.
no phage control Control_ECRC101_WM -0.0 -0.6 +0.7 -0.0 N.D.
phage EV240 -0.0 -0.4 +0.7 -0.1 N.D.
carbon source Sodium-DL-Lactate -0.1 +0.5 -0.2 -0.1 N.D.
phage WM_TP9 +0.1 +0.3 +0.2 -0.2 N.D.
phage Bas14 +0.5 +0.1 +0.3 -0.1 N.D.
carbon source Casamino-acids +0.2 +0.9 -0.2 +0.2 N.D.
phage Bas09 +0.2 +0.6 +0.6 +0.2 N.D.
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