Fitness for 5 genes in Pseudomonas sp. DMC3

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Top 18 experiments (either direction), sorted by average fitness

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500 ntGFF1303 and GFF1304 are separated by 197 nucleotidesGFF1304 and GFF1305 are separated by 202 nucleotidesGFF1305 and GFF1306 are separated by 289 nucleotidesGFF1306 and GFF1307 are separated by 39 nucleotides GFF1303 - hypothetical protein, at 59,497 to 59,979 GFF1303 GFF1304 - Transaldolase B, at 60,177 to 61,103 GFF1304 GFF1305 - hypothetical protein, at 61,306 to 62,262 GFF1305 GFF1306 - putative low molecular weight protein-tyrosine-phosphatase AmsI, at 62,552 to 62,992 GFF1306 GFF1307 - Tyrosine-protein kinase wzc, at 63,032 to 65,254 GFF1307
Group Condition GFF1303 GFF1304 GFF1305 GFF1306 GFF1307
carbon source D-Glucose (C) N.D. -4.2 +0.1 -1.3 -0.2
carbon source D-Glucose and D,L-Lactate (C) N.D. -4.8 +0.0 +0.4 +0.1
carbon source D-Glucose (C) N.D. -4.4 +0.0 -0.0 +0.1
carbon source D-Glucose and D,L-Lactate (C) N.D. -4.4 +0.1 +0.2 -0.1
carbon source D-Glucose (C) N.D. -4.0 +0.1 +0.0 +0.1
carbon source D-Glucose and D,L-Lactate (C) N.D. -4.5 +0.0 +0.7 -0.0
mixed community Mixed culture; Methylosinus sp. DMC45 1:1 with Pseudomonas_DMC3_ML3; dNMS with methane N.D. -1.2 +0.1 -0.5 -0.1
carbon source D-Glucose and casaminos (C) N.D. -0.2 -0.2 -0.5 -0.3
mixed community Mixed culture; Methylosinus sp. DMC45 1:1 with Pseudomonas_DMC3_ML3; dNMS with methane N.D. -1.0 +0.2 -0.5 +0.2
carbon source D,L-Lactate and casaminos (C) N.D. +0.1 -0.2 -0.8 -0.3
carbon source D,L-Lactate (C) N.D. -0.5 +0.1 -0.4 -0.0
mixed community Mixed culture; Methylosinus sp. DMC45 1:1 with Pseudomonas_DMC3_ML3; dNMS with methane N.D. -1.3 +0.1 +0.4 -0.2
carbon source D,L-Lactate (C) N.D. -0.5 +0.1 -0.1 +0.0
carbon source D,L-Lactate and casaminos (C) N.D. +0.2 -0.1 -0.4 -0.1
carbon source D,L-Lactate and casaminos (C) N.D. +0.1 -0.0 +0.1 -0.4
carbon source D,L-Lactate (C) N.D. -0.3 +0.2 -0.0 +0.0
carbon source D-Glucose and casaminos (C) N.D. -0.2 -0.1 +0.3 -0.1
carbon source D-Glucose and casaminos (C) N.D. -0.1 +0.0 +0.4 -0.2
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