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Protein
Homologs
Fitness for 5 genes in
Agrobacterium fabrum C58
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Number of genes on each side:
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Top 30 experiments (either direction), sorted by average fitness
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500 nt
Atu5427 and Atu5428 are separated by 0 nucleotides
Atu5428 and Atu5429 are separated by 29 nucleotides
Atu5429 and Atu5430 are separated by 415 nucleotides
Atu5430 and Atu5431 are separated by 330 nucleotides
Atu5427: Atu5427 - hypothetical protein, at 421,482 to 422,060
Atu5427
Atu5428: Atu5428 - DNA-damage-inducible protein F, at 422,061 to 423,398
Atu5428
Atu5429: Atu5429 - transcriptional regulator, at 423,428 to 423,595
Atu5429
Atu5430: Atu5430 - hypothetical protein, at 424,011 to 424,433
Atu5430
Atu5431: Atu5431 - hypothetical protein, at 424,764 to 425,153
Atu5431
Group
Condition
Atu5427
Atu5428
Atu5429
Atu5430
Atu5431
agar plate interaction
Parafilmed volatile agar plate with Trichoderma atroviridae IMI
-0.8
+0.3
-0.7
-4.0
+0.8
r2a_control
R2A control
-0.4
-0.0
+0.4
-4.1
-0.1
nitrogen source
spermidine (N)
-0.2
-0.2
-0.7
-2.9
-0.3
nitrogen source
L-Asparagine (N)
-0.3
-0.2
-0.2
-3.3
-0.0
in planta
Plant=Sorghum_SS_20; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct
+0.1
-0.2
+0.2
-4.3
+0.1
stress
R2A with Gallium(III) chloride 0.02 mM
+0.2
+0.0
-0.0
-4.4
+0.2
nitrogen source
NAG (N)
-0.0
-0.1
-0.2
-3.5
-0.1
stress
R2A with nitrate 375 mM
-0.5
-0.1
-0.0
-3.1
-0.1
nitrogen source
L-Arginine (N)
-0.1
-0.1
-0.1
-3.6
+0.2
stress
R2A with Hydrogen peroxide 0.1 mM
-0.0
+0.3
-0.3
-3.6
-0.2
nitrogen source
L-Leucine (N)
-0.2
+0.2
-0.3
-3.1
-0.1
carbon source
Asolectin from soybean (C)
-0.5
-0.2
-0.1
-2.8
-0.0
nitrogen source
D-Glucosamine Hydrochloride (N)
+0.2
-0.1
-0.3
-3.2
+0.1
carbon source
Dextrin from potato starch (C)
-0.6
-0.1
-0.9
-2.1
+0.4
phage
AgroPhage_E04
-0.3
+0.3
-0.3
-3.1
+0.2
nitrogen source
Urea (N)
-0.2
-0.1
-0.2
-2.9
+0.3
nitrogen source
5-Aminovaleric (N)
-0.1
-0.2
+0.0
-3.1
+0.3
in planta
Plant=Sorghum_X50_665; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct
-0.5
+0.1
+0.4
-2.5
-0.4
nitrogen source
L-Valine (N)
+0.3
+0.2
-0.7
-2.6
+0.3
in planta
Plant=Sorghum; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days
+0.7
-0.1
-0.3
-2.7
+0.1
nitrogen source
DL-2-Aminobutyric (N)
+0.5
-0.1
-1.0
-1.9
+0.4
in planta
Plant=Tomato; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct
-0.0
-0.1
+0.8
-2.9
+0.1
phage
AgroPhage_C04
+0.9
-0.3
-0.1
-2.6
+0.4
phage
AgroPhage_A05
+0.5
+0.4
+0.0
-2.3
+0.3
r2a control
R2A control
+0.5
+0.3
+0.5
-2.2
+0.0
stress
R2A with Chloride 800 mM
+2.0
-0.1
-0.1
-1.2
-0.1
stress
Chloramphenicol 12.5 ug/mL
+1.6
+0.2
-0.4
+1.3
-0.2
in planta
Plant=Sorghum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct
+0.1
-0.3
-0.2
+2.5
+0.5
stress
R2A with Vancomycin 0.009 mM
-0.4
+0.0
+0.5
+2.7
-0.1
in planta
Plant=Arabidopsis_col0; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct
+1.2
-0.2
+0.4
+2.2
+0.3
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