Fitness for 5 genes in Agrobacterium fabrum C58

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500 ntAtu2647 and Atu2648 are separated by 7 nucleotidesAtu2648 and Atu2649 are separated by 6 nucleotidesAtu2649 and Atu2650 are separated by 87 nucleotidesAtu2650 and Atu2651 overlap by 1 nucleotides Atu2647: Atu2647 - hypothetical protein, at 2,632,044 to 2,632,688 Atu2647 Atu2648: Atu2648 - hypothetical protein, at 2,632,696 to 2,633,139 Atu2648 Atu2649: Atu2649 - hypothetical protein, at 2,633,146 to 2,633,439 Atu2649 Atu2650: Atu2650 - glycerol-3-phosphate dehydrogenase, at 2,633,527 to 2,634,510 Atu2650 Atu2651: Atu2651 - O-sialoglycoprotein endopeptidase, at 2,634,510 to 2,635,607 Atu2651
Group Condition Atu2647 Atu2648 Atu2649 Atu2650 Atu2651
carbon source D-Glucose-6-Phosphate (C) -0.1 -0.2 -0.1 -8.0 N.D.
carbon source D-Fructose (C) -0.1 -0.2 -0.0 -7.8 N.D.
carbon source D-Quinic (C) -0.1 +0.2 -0.3 -7.8 N.D.
carbon source Xylobiose (C) -0.0 -0.2 -0.5 -7.0 N.D.
carbon source NAG (C) -0.1 +0.3 -0.2 -7.8 N.D.
carbon source Sucrose (C) -0.1 +0.0 -0.7 -7.0 N.D.
carbon source Methyl beta-D-glucopyranoside (C) -0.1 -0.0 -0.1 -7.5 N.D.
carbon source D-Glucuronic gamma lactone (C) -0.1 -0.2 +0.0 -7.3 N.D.
carbon source D-Cellobiose (C) -0.1 -0.0 -0.2 -7.2 N.D.
carbon source methyl-beta-D-xylopyranoside (C) -0.0 +0.1 -0.1 -7.5 N.D.
carbon source D-Raffinose (C) -0.0 -0.0 -0.0 -7.4 N.D.
carbon source L-Fucose (C) -0.1 -0.1 -0.4 -6.6 N.D.
carbon source Ribitol (C) -0.0 -0.2 -0.2 -6.9 N.D.
carbon source D-Cellobiose (C) +0.0 -0.1 -0.7 -6.5 N.D.
carbon source D-Maltose (C) -0.0 -0.1 -0.1 -6.9 N.D.
in planta Plant=Tobacco; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days +0.1 -2.8 -2.0 -2.5 N.D.
carbon source Methyl alpha-D-glucopyranoside (C) -0.0 -0.0 -0.0 -7.2 N.D.
carbon source D-Glucuronic gamma lactone (C) -0.1 -0.2 -0.4 -6.5 N.D.
carbon source D-Quinic (C) -0.1 +0.2 -0.1 -7.2 N.D.
carbon source D-Fructose (C) -0.2 +0.1 -0.3 -6.7 N.D.
carbon source D-Trehalose (C) -0.1 +0.0 +0.2 -7.2 N.D.
carbon source D-Trehalose (C) -0.1 -0.0 +0.0 -7.0 N.D.
carbon source D-Maltose (C) -0.0 +0.1 -0.4 -6.7 N.D.
carbon source palatinose (C) -0.0 +0.1 -0.1 -7.0 N.D.
carbon source methyl-beta-D-xylopyranoside (C) -0.0 -0.1 +0.1 -7.0 N.D.
carbon source D-Leucrose (C) +0.0 +0.1 -0.1 -6.9 N.D.
carbon source D-Glucose-6-Phosphate (C) +0.0 -0.3 +0.3 -6.9 N.D.
carbon source m-Inositol (C) +0.0 -0.0 +0.2 -6.9 N.D.
carbon source Lactitol (C) +0.1 +0.3 -0.2 -6.6 N.D.
carbon source Lactulose (C) -0.1 +0.6 +0.2 -6.7 N.D.
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