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Protein
Homologs
Fitness for 5 genes in
Agrobacterium fabrum C58
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Number of genes on each side:
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500 nt
Atu2203 and Atu2204 are separated by 20 nucleotides
Atu2204 and Atu2205 are separated by 31 nucleotides
Atu2205 and Atu2206 are separated by 2 nucleotides
Atu2206 and Atu2207 are separated by 31 nucleotides
Atu2203: Atu2203 - hypothetical protein, at 2,175,098 to 2,175,697
Atu2203
Atu2204: Atu2204 - hypothetical protein, at 2,175,718 to 2,175,906
Atu2204
Atu2205: Atu2205 - transcriptional regulator, MarR family, at 2,175,938 to 2,176,435
Atu2205
Atu2206: Atu2206 - two component response regulator, at 2,176,438 to 2,177,151
Atu2206
Atu2207: Atu2207 - two component sensor kinase, at 2,177,183 to 2,178,562
Atu2207
Group
Condition
Atu2203
Atu2204
Atu2205
Atu2206
Atu2207
stress
R2A with Vancomycin 0.009 mM
-0.1
+0.2
-3.4
N.D.
-4.2
carbon source
D-Galactose (C)
+0.1
-0.3
-4.6
N.D.
-1.2
carbon source
L-ascorbate (C)
+0.3
-0.3
-4.2
N.D.
-1.5
carbon source
m-Inositol (C)
+0.1
+0.1
-5.0
N.D.
-0.7
carbon source
L-ascorbate (C)
-0.0
+0.2
-4.7
N.D.
-1.0
stress
R2A with Vancomycin 0.009 mM
+0.2
-0.5
-1.9
N.D.
-3.2
carbon source
m-Inositol (C)
+0.1
+0.3
-4.5
N.D.
-1.1
stress
Erythromycin 12.5 ug/mL
-0.0
+0.1
-1.7
N.D.
-3.6
carbon source
L-Rhamnose (C)
+0.1
+0.3
-4.5
N.D.
-1.0
carbon source
L-Galactose (C)
+0.3
+0.0
-4.8
N.D.
-0.5
stress
Erythromycin 6.25 ug/mL
-0.0
+0.2
-1.9
N.D.
-3.1
stress
Erythromycin 6.25 ug/mL
+0.2
-0.3
-1.4
N.D.
-3.1
stress
R2A with Rifampicin 0.0007 mM
+0.1
+0.1
-2.3
N.D.
-2.6
carbon source
D-Galactose (C)
+0.1
-0.3
-3.8
N.D.
-0.5
carbon source
L-Rhamnose (C)
-0.2
+0.3
-4.0
N.D.
-0.3
carbon source
p-Coumaric (C)
+0.2
+0.3
-2.5
N.D.
-2.2
in planta
Plant=Tobacco; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days
+0.1
-0.2
-0.7
N.D.
-3.3
stress
R2A with Rifampicin 0.0007 mM
+0.2
-0.3
-1.7
N.D.
-2.3
carbon source
Glutaric (C)
-0.0
+0.2
-2.4
N.D.
-1.9
carbon source
p-Coumaric (C)
+0.0
+0.3
-3.0
N.D.
-1.3
carbon source
Sucrose (C)
+0.3
-0.5
-3.0
N.D.
-0.7
carbon source
L-Galactose (C)
+0.2
-0.0
-3.2
N.D.
-0.9
in planta
Plant=Wheat; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days
+0.4
-1.3
-0.5
N.D.
-2.5
in planta
Plant=Wheat; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days
-0.1
+0.9
-0.9
N.D.
-3.4
stress
Chloramphenicol 12.5 ug/mL
+0.0
+0.8
-2.3
N.D.
-2.0
in planta
Bethi_Library_OD0.5_6week
-0.2
+0.7
-0.4
N.D.
-3.0
phage
AgroPhage_F10
+0.3
-2.6
+0.4
N.D.
+2.0
Atjh14
-1.2
+0.1
+0.6
N.D.
+2.7
carbon source
gluconate (C)
+0.3
+0.2
+4.7
N.D.
-0.7
carbon source
gluconate (C)
+0.3
-0.0
+4.2
N.D.
-0.0
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