Fitness for 5 genes in Agrobacterium fabrum C58

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500 ntAtu8013 and Atu0770 are separated by 28 nucleotidesAtu0770 and Atu0771 are separated by 61 nucleotidesAtu0771 and Atu0772 are separated by 261 nucleotidesAtu0772 and Atu0773 are separated by 10 nucleotides Atu8013: Atu8013 - hypothetical protein, at 766,569 to 766,700 Atu8013 Atu0770: Atu0770 - cytochrome C oxidase assembly protein, at 766,729 to 767,346 Atu0770 Atu0771: Atu0771 - cytochrome c oxidase subunit III, at 767,408 to 768,283 Atu0771 Atu0772: Atu0772 - hypothetical protein, at 768,545 to 768,931 Atu0772 Atu0773: Atu0773 - surfeit 1, at 768,942 to 769,676 Atu0773
Group Condition Atu8013 Atu0770 Atu0771 Atu0772 Atu0773
carbon source L-Sorbose (C) N.D. -2.6 -2.6 +0.1 -0.7
carbon source NAG (C) N.D. -2.6 -2.8 +0.2 -0.5
carbon source NAG (C) N.D. -2.7 -2.7 +0.3 -0.4
carbon source L-Sorbose (C) N.D. -2.6 -2.3 +0.2 -0.3
carbon source D-Galacturonic Acid (C) N.D. -2.8 -2.3 +0.1 -0.0
carbon source D-Saccharic potassium salt (C) N.D. -1.7 -2.3 +0.0 -0.5
in planta Plant=Sorghum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -2.6 -1.6 +0.3 -0.5
carbon source D-Galacturonic Acid (C) N.D. -2.4 -2.1 +0.2 +0.0
in planta Plant=Sorghum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -2.0 -1.6 +0.2 -0.8
in planta Plant=Tomato; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.8 -2.1 -0.0 -0.2
in planta Plant=Tomato; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.9 -1.5 -0.2 -0.3
in planta Plant=Tomato; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -2.2 -1.5 -0.1 -0.0
carbon source D-Saccharic potassium salt (C) N.D. -1.5 -1.7 -0.6 +0.1
carbon source D-Arabinose (C) N.D. -1.1 -1.3 -0.0 -1.0
in planta Plant=Ntabacum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.5 -1.7 +0.2 -0.3
in planta Plant=Sorghum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.6 -1.5 -0.1 -0.1
carbon source L-Xylose (C) N.D. -1.5 -1.5 +0.1 -0.3
in planta Plant=Arabidopsis_col0; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.6 -1.5 +0.5 -0.5
in planta Plant=Tobacco; PlantTreatment=None; Sample=leaf; GrowthSubstrate=agar; Collection=Direct; Time=7days N.D. -0.8 -1.7 +0.1 -0.6
carbon source L-Xylose (C) N.D. -1.8 -1.2 +0.1 -0.1
carbon source D-Arabinose (C) N.D. -1.3 -1.1 +0.1 -0.7
in planta Plant=Tomato; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.6 -1.6 +0.4 -0.2
carbon source D-(-)-lyxose (C) N.D. -1.1 -1.4 +0.1 -0.4
carbon source D-(-)-lyxose (C) N.D. -1.4 -1.3 +0.1 -0.1
carbon source Ferulic Acid (C) N.D. -1.4 -1.4 +0.4 -0.2
in planta Plant=Ntabacum; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.2 -1.7 +0.9 -0.5
carbon source Ethyl benzoate (C) N.D. -1.1 -1.1 +0.2 -0.5
carbon source Xylitol (C) N.D. -1.1 -1.6 +0.3 -0.1
in planta Plant=Arabidopsis_col0; PlantTreatment=None; Sample=root; GrowthSubstrate=agar; Collection=Direct N.D. -1.5 -1.1 +0.9 -0.4
stress R2A with Vancomycin 0.009 mM N.D. +1.0 +1.3 -0.0 +0.6
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