Fitness for 5 genes in Bosea sp. OAE506

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500 ntABIE41_RS22380 and ABIE41_RS22385 are separated by 178 nucleotidesABIE41_RS22385 and ABIE41_RS22390 are separated by 269 nucleotidesABIE41_RS22390 and ABIE41_RS22395 are separated by 154 nucleotidesABIE41_RS22395 and ABIE41_RS22400 are separated by 278 nucleotides ABIE41_RS22380: ABIE41_RS22380 - DEAD/DEAH box helicase, at 4,606,353 to 4,607,789 _RS22380 ABIE41_RS22385: ABIE41_RS22385 - cold-shock protein, at 4,607,968 to 4,608,177 _RS22385 ABIE41_RS22390: ABIE41_RS22390 - pyruvate, phosphate dikinase, at 4,608,447 to 4,611,132 _RS22390 ABIE41_RS22395: ABIE41_RS22395 - YcgN family cysteine cluster protein, at 4,611,287 to 4,611,781 _RS22395 ABIE41_RS22400: ABIE41_RS22400 - PBP1A family penicillin-binding protein, at 4,612,060 to 4,614,285 _RS22400
Group Condition ABIE41_RS22380 ABIE41_RS22385 ABIE41_RS22390 ABIE41_RS22395 ABIE41_RS22400
stress R2A with 2-pentyl-furan 21.3684 mM -0.4 N.D. -2.1 +0.1 -3.5
stress R2A with 2-pentyl-furan 21.3684 mM +0.1 N.D. -2.1 -0.1 -3.1
stress R2A with 2-pentyl-furan 21.3684 mM +0.2 N.D. -1.7 -0.1 -2.8
stress R2A with 2-pentyl-furan 21.3684 mM -0.0 N.D. -1.0 +0.2 -3.0
carbon source L-Proline (C) -0.5 N.D. -2.7 -0.3 +0.3
carbon source L-Fucose (C) -0.6 N.D. -2.7 +0.4 +0.5
carbon source L-Histidine (C) -0.3 N.D. -2.2 +0.2 +0.0
carbon source Xylitol (C) -0.1 N.D. -2.2 -0.2 +0.3
carbon source Fumarate (C) -0.2 N.D. -2.1 +0.1 +0.1
carbon source Ying_AminoAcid20 rep B; time point 3 +0.1 N.D. -1.9 -0.5 +0.4
carbon source D-Alanine (C) -0.5 N.D. -1.6 +0.2 -0.1
carbon source L-Fucose (C) -0.3 N.D. -1.9 -0.1 +0.3
stress R2A with 1-octen-3-ol 0.542729333333333 mM -0.4 N.D. -0.9 +0.2 -0.8
carbon source L-Arabinose (C) -0.5 N.D. -2.4 +0.5 +0.5
carbon source L-Glutamic (C) -0.1 N.D. -1.6 -0.3 +0.3
carbon source D-Mannitol (C) +0.2 N.D. -1.4 -0.7 +0.3
carbon source NAG (C) -0.2 N.D. -1.6 -0.3 +0.6
carbon source L-Glutamic (C) -0.2 N.D. -1.7 +0.6 +0.1
carbon source D-Glucose-6-Phosphate (C) -0.8 N.D. -0.9 +0.5 -0.0
carbon source D-Xylose (C) +0.4 N.D. -1.8 -0.1 +0.4
carbon source Ying_AminoAcid20 rep C; time point 2 +0.1 N.D. -2.0 +0.8 +0.0
carbon source L-Proline (C) -0.4 N.D. -1.7 +0.8 +0.3
carbon source D-Glucosamine Hydrochloride (C) +0.1 N.D. -1.7 +0.2 +0.5
carbon source Ying_AminoAcid20 rep A; time point 3 +0.3 N.D. -1.5 -0.0 +0.4
carbon source succinate (C) +0.1 N.D. -1.6 +0.1 +0.7
carbon source Ying_AminoAcid20 rep A; time point 2 +0.2 N.D. -1.6 +0.8 -0.0
carbon source Xylitol (C) +0.1 N.D. -1.5 +0.5 +0.3
carbon source D,L-Lactate (C) +0.0 N.D. -1.3 +0.6 +0.4
carbon source L-Rhamnose (C) +0.4 N.D. -1.2 +0.1 +0.5
carbon source L-Malic (C) +0.2 N.D. -0.8 +0.4 +0.9
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ABIE41_RS22380
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