Fitness for 5 genes in Bosea sp. OAE506

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500 ntABIE41_RS07180 and ABIE41_RS07185 are separated by 103 nucleotidesABIE41_RS07185 and ABIE41_RS07190 are separated by 194 nucleotidesABIE41_RS07190 and ABIE41_RS07195 are separated by 138 nucleotidesABIE41_RS07195 and ABIE41_RS07200 overlap by 4 nucleotides ABIE41_RS07180: ABIE41_RS07180 - ABC transporter permease, at 1,476,251 to 1,477,069 _RS07180 ABIE41_RS07185: ABIE41_RS07185 - amidohydrolase family protein, at 1,477,173 to 1,478,408 _RS07185 ABIE41_RS07190: ABIE41_RS07190 - glycosyltransferase, at 1,478,603 to 1,479,886 _RS07190 ABIE41_RS07195: ABIE41_RS07195 - hypothetical protein, at 1,480,025 to 1,480,318 _RS07195 ABIE41_RS07200: ABIE41_RS07200 - polysaccharide deacetylase, at 1,480,315 to 1,481,151 _RS07200
Group Condition ABIE41_RS07180 ABIE41_RS07185 ABIE41_RS07190 ABIE41_RS07195 ABIE41_RS07200
stress R2A with 2-pentyl-furan 21.3684 mM +0.0 +0.2 -3.8 N.D. -2.2
stress R2A with 2-pentyl-furan 21.3684 mM +0.2 +0.0 -3.3 N.D. -2.8
stress R2A with 2-pentyl-furan 21.3684 mM -0.0 +0.1 -3.1 N.D. -2.2
stress R2A with 2-pentyl-furan 21.3684 mM +0.4 +0.1 -2.6 N.D. -1.6
carbon source L-Arabinose (C) -0.1 +0.0 +0.1 N.D. -1.9
carbon source Fumarate (C) -0.0 -0.0 +0.1 N.D. -1.1
carbon source a-Cyclodextrin (C) -0.2 +0.1 -0.2 N.D. -0.8
carbon source L-Proline (C) -0.0 -0.0 -0.3 N.D. -0.6
carbon source D-Lactate (C) +0.1 -0.1 +0.0 N.D. -1.0
r2a outgrowth control R2A outgrowth control -0.0 +0.0 -0.1 N.D. -0.7
carbon source D-Xylose (C) +0.1 -0.1 +0.0 N.D. -0.8
carbon source L-Glutamic (C) -0.1 +0.1 -0.1 N.D. -0.5
carbon source L-Glutamic (C) -0.1 -0.1 -0.1 N.D. -0.4
stress R2A with 3-octanone 5.31033333333333 mM -0.5 +0.1 +0.1 N.D. -0.5
carbon source L-Fucose (C) -0.2 +0.1 -0.1 N.D. -0.5
carbon source Ying_all64 rep A; time point 2 -0.1 +0.1 -0.2 N.D. -0.5
carbon source D-Galacturonic Acid (C) +0.0 -0.0 +0.0 N.D. -0.7
carbon source D-Glucosamine Hydrochloride (C) +0.0 -0.1 +0.1 N.D. -0.6
stress R2A with 3-octanone 5.31033333333333 mM -0.3 -0.1 +0.1 N.D. -0.4
carbon source Fumarate (C) -0.1 +0.0 +0.1 N.D. -0.6
carbon source L-Malic (C) -0.2 +0.2 +0.1 N.D. -0.5
r2a no stress control R2A no stress control -0.0 +0.0 +0.1 N.D. -0.6
stress R2A with 6-Pentyl-2H-pyran-2-one 0.2865 mM +0.0 +0.2 -0.2 N.D. -0.4
stress R2A with 6-Pentyl-2H-pyran-2-one 0.2709965 mM +0.3 -0.1 +0.0 N.D. -0.6
carbon source D-Raffinose (C) +0.0 +0.1 +0.1 N.D. -0.6
carbon source D-Glucuronic Acid (C) -0.2 +0.1 +0.2 N.D. -0.2
carbon source L-Histidine (C) +0.4 +0.2 +0.1 N.D. -0.6
carbon source D-Maltose (C) +0.2 -0.2 +0.0 N.D. +0.4
carbon source Sucrose (C) -0.1 -0.0 +0.4 N.D. +0.6
carbon source Sucrose (C) -0.0 +0.0 +0.4 N.D. +0.5
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ABIE41_RS07180
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ABIE41_RS07185
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